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Talking Tiki w Kavé Pourzanjani | Bartender at Large ep 441

Bartender at Large

Release Date: 03/31/2025

Making Additive Free Tequila w Sam Willy | Bartender at Large ep 446 show art Making Additive Free Tequila w Sam Willy | Bartender at Large ep 446

Bartender at Large

Join us this week as we are joined by Sam Willy, Regional Agave Master for PATRÓN Tequila, as he dives into the art of traditional tequila production. Sam explains the meticulous process—from harvesting ripe agave to slow fermentation—that sets premium tequila apart. He also highlights the growing demand for additive-free tequila and why transparency in production matters. Learn how PATRÓN Tequila upholds these time-honored methods to deliver exceptional flavor and quality. www.patrontequila.com   This episode produced in association with PATRÓN Tequila Join us every Monday as...

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Mexican Drinking Traditions w Alan Ruesga-Pelayo | Bartender at Large ep 445 show art Mexican Drinking Traditions w Alan Ruesga-Pelayo | Bartender at Large ep 445

Bartender at Large

Join us for an inspiring chat with Alan Ruesga-Pelayo, former North American Brand Ambassador for Tequila Cazadores, as he shares why he believes that tequila is more than just a drink—it’s a celebration of Mexico’s rich history and culture. He believes that a great drink becomes even better when paired with a meaningful narrative. Tune in for a conversation that will deepen your appreciation for tequila and the stories behind it. Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders,...

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Celebrating the Margarita w Caroline Pardilla | Bartender at Large ep 445 show art Celebrating the Margarita w Caroline Pardilla | Bartender at Large ep 445

Bartender at Large

Join us as Caroline Pardilla,  digital content editor for Imbibe magazine, shares the inspiration behind her book Margarita Time: 60+ Tequila & Mezcal Cocktails, Served Up, Over & Blended! From classic margaritas to inventive mezcal creations, Caroline & Erick break down the lore and love for the most popular cocktail of all-time . Get Caroline's Book: Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then...

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Talking Tales of the Cocktail w Charlotte Voisey | Bartender at Large ep 444 show art Talking Tales of the Cocktail w Charlotte Voisey | Bartender at Large ep 444

Bartender at Large

Tune in as we chat with Charlotte Voisey, the new Executive Director of Tales of the Cocktail Foundation! A seasoned bartender, educator, and former Global Head of Ambassadors for William Grant & Sons, Charlotte brings a rare blend of hands-on experience and industry leadership to the role. She’s been a driving force behind the Spirited Awards and TOTCF’s education programs—and now she’s stepping up to guide the Foundation’s daily operations. Don’t miss this conversation with one of the industry’s most respected voices.  Perfect Purée: Join us every Monday as...

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Examining Flavor w Mark Schatzker, author of the Dorito Effect | Bartender at Large ep 443 show art Examining Flavor w Mark Schatzker, author of the Dorito Effect | Bartender at Large ep 443

Bartender at Large

Join us as we sit down with Mark Schatzker, author of 'The Dorito Effect,' to explore the fascinating science behind flavor, food, and how modern science impacts our taste buds. Mark breaks down why today's produce often lacks the depth of flavor it once had and what that means for our cravings and health. We dive into the surprising connections between artificial flavors, nutrition, and why we’re all chasing bolder tastes behind the bar and in the kitchen. From farm to glass, Mark shares insights on how bartenders (and drinkers) can rethink ingredients for more satisfying, flavorful...

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Mediterranean Gin w Robyn Evan of Gin Mare | Bartender at Large ep 442 show art Mediterranean Gin w Robyn Evan of Gin Mare | Bartender at Large ep 442

Bartender at Large

Ever wondered what makes Gin Mare so uniquely Mediterranean? In our interview with global brand ambassador Robyn Evans, we explore the gin’s signature botanicals—like arbequina olives and rosemary—that capture the essence of coastal Spain. Plus, Robyn shares how the Spaniards savor their gin & tonics, turning each sip into a ritual. Perfect Purée: Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this...

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Talking Tiki w Kavé Pourzanjani | Bartender at Large ep 441 show art Talking Tiki w Kavé Pourzanjani | Bartender at Large ep 441

Bartender at Large

Join us as we chat with Kavé Pourzanjani, co-owner & creative director of NYC’s beloved tiki bar, Paradise Lost. From crafting immersive cocktails to preserving tiki culture, Kavé shares the secrets behind their tropical oasis in the vibrant East Village . Discover how Paradise Lost blends nostalgia with modern flair—and why it’s a must-visit for cocktail enthusiasts. Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits...

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Honoring the Legacy of a Dive Bar w Bobby Heugel | Bartender at Large ep 440 show art Honoring the Legacy of a Dive Bar w Bobby Heugel | Bartender at Large ep 440

Bartender at Large

Join us as we sit down with Bobby Heugel, owner of Houston’s iconic Anvil Bar & Refuge, to dive into the world of dive bars and their enduring significance in American drinking culture. Bobby, who recently acquired the legendary Catbird’s dive bar in Houston, shares his passion for preserving these unpretentious spaces that serve as community hubs and cultural cornerstones. Tune in to hear his insights on what makes dive bars timeless and how Catbird’s fits into his mission of honoring Houston’s rich bar history. Join us every Monday as acclaimed bartender, Erick Castro,...

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Advocating for Change w Sorry Not Sorry | Bartender at Large ep 439 show art Advocating for Change w Sorry Not Sorry | Bartender at Large ep 439

Bartender at Large

Tune in as we sit down with acclaimed Australian bartenders Rocky Hair and Jenna Hemsworth to discuss their groundbreaking initiative, the Sorry Not Sorry Collective. In this candid interview, they open up about tackling systemic issues in the hospitality industry, from wage disparities and toxic work cultures to the lack of support for marginalized voices. Hair and Hemsworth share how their project aims to create safer, more equitable spaces while fostering creativity and collaboration among bartenders. They also reflect on their personal experiences and the urgent need for change in an...

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Talking Tequila w the founder of Lalo | Bartender at Large ep 438 show art Talking Tequila w the founder of Lalo | Bartender at Large ep 438

Bartender at Large

Join us for an exclusive interview with Lalo González, the visionary third-generation tequila maker and co-founder of Lalo Tequila. Discover the rich heritage and passion behind each bottle as Lalo shares his family's secrets and dedication to quality. From the agave fields to the craft of distillation, get an inside look at what makes Lalo Tequila truly unique. Whether you're a lifelong tequila enthusiast or just curious about the process, this conversation promises to enlighten and inspire.  Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar...

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More Episodes

Join us as we chat with Kavé Pourzanjani, co-owner & creative director of NYC’s beloved tiki bar, Paradise Lost. From crafting immersive cocktails to preserving tiki culture, Kavé shares the secrets behind their tropical oasis in the vibrant East Village . Discover how Paradise Lost blends nostalgia with modern flair—and why it’s a must-visit for cocktail enthusiasts.

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Join us every Monday as acclaimed bartender, Erick Castro, interviews some of the bar industry's top talents from around the world, including bartenders, distillers & authors. If you love cocktails & spirits then this award-winning podcast is just for you.

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