Bri Books
Ready to set your goals for 2026 and go softly into the new year? In this episode of Bri Books, we're breaking down how to. create foundational goals, mindset, and changes in your thinking, to help you start 2026 on a strong (yet soft) note. Here's how to enter your soft era and how to execute your winter arc. I’m talking about how to go softly into the end of the year. This is a Winter Reset episode focused on gentleness, language shifts, and reassessing your life without urgency or self-judgment. We’re talking about how to go softly into the end of the year. We explore what it means to: ...
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Merry Christmas! Today's episode of Bri Books 'BriCember' is an honest and loving reflection on the holiday season, grief, and where we meet in the middle. In this episode, we reflect on the experiences of people who are sitting with parental loss (or any loss TBH) during the holiday season. I'll be sharing my own reflections on my holiday memories with my mother, the feeling of an invisible missing 'seat at the table' that we may notice during this time of year, the power of reliving and remaking traditions, grieving the holidays and fantasies that never were, and the glimmer of light that's...
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Episode Summary: Madeira wine is fortified, heat-aged, and famously long-lived. In this episode of Bri Books, we break down how Madeira is made, why it tastes the way it does, and explore tasting notes from three standout producers: Justino’s, Henriques & Henriques, and D’Oliveiras. Subscribe to Bri Books on and . In This Episode: What Madeira wine is and how it’s made Why heat and oxidation are intentional Tasting notes from three Madeira producers How to drink and pair Madeira wine Producers Discussed: Subscribe to Bri Books on and .
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Welcome back to Bri Books 'BriCember' as we explore Switzerland’s secretive yet spectacular wine scene. From the herbaceous Chasselas grape to elegant Pinot Noir blends, discover the best , top wine regions, and NYC hotspots like for tasting Swiss wine. In this episode: Why 98% of Swiss wine stays in the country The six major Swiss wine regions: Geneva, Three Lakes, German Switzerland, Ticino, Vaud, Valais Spotlight on the Chasselas grape and why it pairs perfectly with raclette and fondue Swiss wines worth tasting: My NYC favorite: L, home of Swiss wine flights and...
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Welcome back to ! In this episode, we’re diving deep into the world of orange wine, one of the oldest and most misunderstood wine styles in the world. Discover what orange wine really is, how it’s made, how it tastes, and why Austrian and Georgian producers excel at this method. I also share highlights from the , including some of my favorite importers and bottles: : : and Plus, we explore standout Austrian orange wines: Learn practical tips on how to taste, serve, and enjoy orange wine, and why it’s so food-friendly. Whether you’re new to orange wine...
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Welcome back to Wine Week on Bri Books: BriCember! In this episode, we dive into Austrian wine — one of Europe’s most exciting and under-discussed wine regions. From Burgenland’s signature red grape Blaufränkisch to the steep hillside vineyards of Steiermark, this episode explores what makes Austrian wine so distinctive, sustainable, and food-friendly. I shares firsthand experiences from a Wein Burgenland seminar, break down key regions, and highlight my favorite Austrian red and orange wines to know right now. We cover: Why Austria is one of Europe’s best-kept wine secrets ...
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Welcome back to Bri Books! When you’re hosting, choosing wine can feel daunting. Whether it’s a dinner party, work event, last-minute gathering, or impromptu holiday shenanigans, here’s the simple framework I rely on that never fails. In this episode, we’ll cover: The three-bottle wine buying formula (red, white, wildcard) How to taste wine at home: My 4 Pillars of Place: Temperature, Terrain, Soil, and Touch How to build a wine list for parties or dinner How to Build a Wine Menu: Bri’s 3-Bottle Formula To avoid overwhelm at the wine shop, use this formula: One white wine ...
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Welcome back to Bri Books BriCember, and welcome to Wine Week! I'll be breaking down the age-old question: "What makes wine good?," and sharing my 'four pillars of place' to help you start to build your good wine vocabulary. 0:39: Breaking down 'good wine.' REmember, wine is an agricultural product. Let's set the stage for practical, place-based approach to wine. 1:12: Why 'terroir' matters + the 'pillars of place.' 1:51: Pillar 1: Soil type. Soil determines minerality, texture, and structural feel. 2:31: Pillar 2: Climate. Climate influences fruit ripeness, acidity, and...
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Welcome back to Bri Books podcast! If this is your first time, WELCOME! And if you’re a return listener from the last 6 (!!!!!!) years, welcome back. Bri Books is now also on YouTube: watch here. Today is November 30th, marking not just the beginning of Advent season, but the beginning of BriCember! What is BriCember? BriCember is a personal project wherein I challenge myself to produce and publish a podcast episode a day in the month of December. Not only is December my birth month, it’s also the perfect time of the year to catch up on where you’ve been and where you’re going....
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Welcome to Bri Books, and Happy Mother's Day to the matriarchs out there. I'm excited to share this episode because I want to honor my own mother, I have so much gratitude and humility for my mother, her story and her life. I spent Mother's Day Weekend, the second since my mother's death, at a retreat in Morristown, NJ hosted by . The retreat was centered on the hart of christ, and it came down to: God is made to endure your suffering. He specializes in broken hearts. that’s where He shines. One poignant point that struck me during the retreat, was then when I’m rebellious in my...
info_outlineWelcome to Bri Books, and Happy Mother's Day to the matriarchs out there. I'm excited to share this episode because I want to honor my own mother, Michele Jimerson, who passed away February 13, 2024. I have so much gratitude and humility for my mother, her story and her life.
I spent Mother's Day Weekend, the second since my mother's death, at a retreat in Morristown, NJ hosted by Arthouse2b, a multidisciplinary group of artists cultivating Catholic arts renewal in NYC. Their aim is to restore culture through restoring the heart of the artist.. The retreat was centered on the hart of christ, and it came down to: God is made to endure your suffering. He specializes in broken hearts. that’s where He shines. One poignant point that struck me during the retreat, was then when I’m rebellious in my thoughts and not using my creative energy the way God has set aside for me to use it, it grieves Him. i think of all the times as a kid when I’d grieve my mother over silly things—but she never stopped loving me. Why would she?
The same grievouos disappointment your own mother feels, mirrors what God feels. And as much as that disappointment is compounded, so is the generosity of spirit that comes with vulnerability before the Lord. With me experiencing so much gratitude for my own mother and her story, this point felt especially powerful to me.
When I mention the way my mom passed way, it feels like a plot in a novel, or something I’m revealing for a sick shock value. The truth is, Michele Jimerson died in a hit and run accident on February 13, 2024. It occurred as she was crossing the street using her wheelchair, feet from her front door, en route back from a doctor’s appointment. She was hit by two cars. Neither car stopped, and the case remains unsolved today.
As I reflect on this truth in the wake of Mother’s Day, what impacts me the most about the way my mother’s life ended, is that I’m neither angry nor sad. As we do our due diligence with lawyers to get answers, more than anything, I just feel deeply grievous for the people who struck her and didn't stop. yes, they created a pain by not stopping, but they also compounded their own pain. I can’t imagine how that feels. That pain doesn’t belong to me. I feel the shocks and aftereffects of it, but it's not mine. And my vulnerability is what is most valuable to both God and myself. I was so grateful to be surrounded by Arthouse2b members, artists, playwrights, founders, etc. I felt very much like my mother’s presence walked the retreat halls and gardens with me.
In the next episode, I’ll share the poem I authored while on the retreat, and share more reflections on approaching spring in the wake of grief. Somethin’gs growing. :) With that, thank you for listening to Bri Books. I’d love to hear your favorite stories of your mothers. Leave them in the comments on @BrionnaJay on Instagram, and in the Spotify comment. You can always find Bri Books on Spotify and Apple Podcasts, and at bribookspod.com. Thank you again Arthouse2b!