Behind The Apron
EP. 14 The wine is flowing and the drama is boiling over! 🍷💥 In this episode of Behind the Apron, Kassy and Manny pull up a chair at the most chaotic Bravo dinner party of all time — the Season 1 finale of The Real Housewives of New Jersey. We’re breaking down The Last Supper showdown between Teresa and Danielle, the infamous table flip, and what it’s really like when tension boils over in a restaurant. From the hostess stand to the private dining room, we’re diving into the real behind-the-scenes restaurant moments these reality stars bring to the screen — and how much of...
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Ep. 13 Mother’s Day in the restaurant world? Absolute chaos. This week, we’re diving into real-life restaurant horror stories from the one day a year that breaks servers and brunch menus alike. We’re also diving into the restaurant drama Sonja Morgan stirred up at Tucci’s (you know it’s a mess when Sonja’s involved), and the controversy at Dave Portnoy’s bar where a university student thought it would be “funny” to order a bar sign with an antisemitic message and the employees he fired. Spoiler: it wasn’t. We’re standing with Portnoy on this one—some lines should...
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🎉 Cinco de Mayo/Cinco de DRINKO! 🍻🇲🇽 In this quick episode, Kassy & Manny are breaking down the Cinco de Mayo/Cinco de Drinko fun and letting you in on the best spots for deals, drinks, and good food this Cinco de Mayo Monday! Whether you’re riding out with the crew or just looking for a good margarita, we’ve got you covered. 🌮🍹 ⏰ Every Monday 💕show some love, share with a friend 🎙️your hosts, @kassymolina1 @mannyabad_ 📱follow us @behindtheapronpod 💌 🎵Music from #Uppbeat (free for Creators!):...
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In this episode of Behind The Apron, we sit down with our longtime friend and former colleague, Norby, to hear his incredible journey through the food service world. Starting out on the restaurant floor and working his way up to management, Norby shares the highs, lows, and lessons learned along the way. Join us as we go behind the apron to explore the dedication, growth, and passion it takes to turn a job into a career in the industry we all love. Pull up a chair, pour up a drink and don't forget to clock in — you won't want to miss this one! ⏰ Every Monday 💕show some love, share with...
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Welcome to The 86’d Files — where your hosts Kassy & Manny spill the tea on the absolute wildest guests, managers, and coworkers the service industry has to offer. In this episode, we’re diving into true stories you couldn’t make up (but luckily... we didn’t have to 😏). These tales were submitted straight from our socials by fellow hospitality warriors who’ve seen it all — from entitled table-flippers to chaotic closers. Grab a drink, clock in to our podcast—but clock out mentally, because some people are just built for the 86 list. 💅 ⏰ Every Monday 💕show some...
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Ep 9: FOOD FEUDS: This week, Kassy and Manny are serving up some sizzling hot takes! 🔥 Texas Roadhouse has officially dethroned Olive Garden after seven years as America’s #1 casual dining restaurant — but is it deserved? The duo dives deep into the drama of working behind the scenes at both chains, spilling secrets and sharing their own “Behind the Apron” experiences. Plus, they’re stirring the pot on viral food news: is soft serve really worth $22 a cup? And is 7Brew the next Starbucks takeover in the “coffree” scene? 👀 Tune in for the laughs, the tea, and all things...
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Ep. 8 This week, Kassy and Manny tackle a critical issue in the food industry: Food Safety. They take a deep dive into the serious dangers of food poisoning and discuss the tragic and sudden passing of young Miller Gardner, son of former New York Yankees player Brett Gardner. Drawing from their own experiences in the industry, they uncover eye-opening insights about food safety practices and the risks diners may not even realize they're taking. ⚠️ Disclaimer: Since recording this episode, new findings and an official cause of death for Miller Gardner have been determined. The discussion in...
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EP.7 This week, Kassy takes the mic solo and welcomes a special guest — a longtime childhood friend. Together, they go 'behind the apron,' reminiscing about their days working side by side at a hometown restaurant and swapping stories from similar spots across the country. Whether you're sipping on a strong coffee or cracking open a cold beer, make sure you're clocked in because they're serving up way more than just secrets! ⏰ Every Monday 💕show some love, share with a friend 🎙️your hosts, @kassymolina1 @mannyabad_ 🎙️special guest: @maurer.jj 📱follow us...
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EP. 6 This week, Kassy and Manny welcome a special guest to unpack the good, the bad, the beautiful, and the brutal truths of the corporate food service world. From team member to team lead, corporate trainer to manager—they’ve lived it all. Tune in as they share how the grind for success can blur the line between balance and burnout. It's a real look at what happens when two driven women go from Texas Raised to Florida Phased. ⏰ Every Monday 💕show some love, share with a friend 🎙️your hosts, @kassymolina1 @mannyabad_ 📱follow us @behindtheapronpod 💌 YT...
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BONUS EPISODE: Happy St. Patricks Day! This week Kassy & Manny are clocking in with a bonus episode for yall after a successful month since launching their first episode! Tune in to the horror stories of the restaurant industry from all POVs. ⏰ Every Monday 💕show some love, share with a friend 🎙️your hosts, @kassymolina1 @mannyabad_ 📱follow us @behindtheapronpod 💌 YT copyright codes: KZHRRKTXXR45GZTB, AXUKPMWJBXRVE2PH #foodservice #foodserviceindustry #foodpoisoning #foodie #foodservicestories 📢Disclaimer: The views and opinions expressed...
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