S8E25: The Daily Memphian's new restaurant writer
Sound Bites
Ellen Chamberlain joins Holly Whitfield to talk about her career in media and Memphis food news of the week. Join us for part two next week.
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S8E24: Zio Matto Gelato
Sound Bites
Matteo Servente joins Holly Whitfield to talk about how film making brought him to Memphis, what inspired him to open the gelateria and what flavors customers love most.
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S8E23: Jacques Louise Bakery
Sound Bites
Savannah Kenney, owner of Jacques Louise Bakery, joins Holly Whitfield to talk about opening the bakery in the former 17 Berkshire space in Overton Square and what inspired her to begin gluten free baking.
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S8E22: Stacey Greenberg talks classic Memphis restaurants
Sound Bites
Holly Whitfield is joined by Stacey Greenberg with Edible Memphis to talk about her recent trip to Mexico City and classic Memphis restaurants.
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S8E21: Good Fortune Co.
Sound Bites
Owners Sarah Cai and Arturo Leighton join Holly Whitfield to talk about the importance of scratch-made food, their television appearances and where they like to dine in Memphis.
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S8E20: Chef Kelly English shares hot takes, Memphis dining recs and what’s new at Iris restaurant group
Sound Bites
Chef Kelly English joins Holly Whitfield on this week's Sound Bites to talk about the Second Line's renovations, their Hawaiian pop-up and a surprise celebrity visit to Restaurant Iris. English offers plenty of Memphis food recommendations and several hot takes on crime, Kroger and more.
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S8E19: Bari’s ‘Bacchus’ on drink trends, digestifs and Memphis gin
Sound Bites
With 20 years behind the bar at Bari, Hunter Coleman’s had time to break down the art and the science of craft cocktails. On this week’s Sound Bites, he shared tips of the trade and talked about Bari, amaro and his partnership with a Memphis gin brand.
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S8E18: Gina Neely talks food, family and SmokeSlam
Sound Bites
In addition to riffing on what makes good barbecue and why Memphis is number one on her list, Gina and host Holly Whitfield discussed the upcoming SmokeSlam barbecue competition.
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S8E17: Memphis in May's World Championship Barbecue Cooking Contest
Sound Bites
Host Holly Whitfield is joined by Memphis in May's Kevin Grothe and Tiffani Perry to talk about what people can expect from this year's WCBCC at Tiger Lane.
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S8E16: Felicia Suzanne's
Sound Bites
Husband and wife duo Clay Schuchardt and Felicia Willett-Schuchardt talk about the relocation and reopening of Felicia Suzanne's on South Main with host Holly Whitfield.
info_outlineHusband and wife duo Clay Schuchardt and Felicia Willett-Schuchardt talk about the relocation and reopening of Felicia Suzanne's on South Main with host Holly Whitfield.