S9E14: The Pop Spot
Sound Bites
The Pop Spot co-owner Sylvia Leon joins host Holly Whitfield in the studio to talk about Brookhaven Circle's newest restaurant. They discuss the variety of items on the menu, the eclectic bar menu and the positive feedback Sylvia has received from diners since they opened two months ago.
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S9E13: FoodieJimmy makes you hungry for more
Sound Bites
Host Holly Whitfield is joined by Memphis content creator Jimmy Nguyen. Jimmy tells us about his background and love of food, his favorite restaurant recommendations, how he finds local hidden gems and what he hopes followers take away from his videos.
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S9E12: The Chez Phillipe Experience
Sound Bites
Chez Phillipe's Chef de Cuisine Keith Clinton joins Holly Whitfield on this week's episode of Sound Bites to discuss Keith's culinary career, his background in Memphis and the recent award Chez Phillipe earned under his leadership.
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S9E11: Eric Vernon Part 2
Sound Bites
Eric Vernon continues the conversation with host Holly Whitfield. They talk about his role at The Bar-B-Q Shop, his views on the Memphis restaurant scene and they even address a rumor about the Memphis staple.
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S9E10: The Bar-B-Q Shop's Eric Vernon
Sound Bites
Eric Vernon, owner of The Bar-B-Q Shop, joins Holly Whitfield to talk about the restaurant's origins in South Memphis to its international fame today. Stay tuned for Part 2 of this episode.
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S9E9: Jimmy Gentry Part Two
Sound Bites
Chef Jimmy Gentry continues the conversation with host Holly Whitfield to talk about The Lobbyist, including being named in the Michelin Guide American South Recommended Restaurants list. They also touch on the state of Downtown Memphis and the impact it has had on the local food and dining scene.
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S9E8: Jimmy Gentry Part One
Sound Bites
Chef Jimmy Gentry of The Lobbyist and Paradox Catering joins host Holly Whitfield to talk about the beginning of his culinary career and his history with the Memphis food and dining scene.
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S9E7: Swamp Lounge to open in former Second Line space
Sound Bites
The next era of Swamp Bar arrives this week. The Swamp Lounge is set to open soon as the Swamp Bar’s casual cousin, located in the former Second Line space at 2144 Monroe Ave. Sam Reeves Hill is the bar manager at Swamp Bar and the guest on this week’s Sound Bites podcast.
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S9E6: Edible Memphis Editor-in-Chief Stacey Greenberg
Sound Bites
Stacey joins host Holly Whitfield to recap the Edible Memphis Cozy Issue and Champion Sip Soup Contest. She also talks about her Best Bites of 2025 and recaps her recent trip to Italy.
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S9E5: Justin Fox Burks and Amy Lawrence Part 2
Sound Bites
The food stylists and cookbook authors continue the conversation with host Holly Whitfield. They talk about their 'three kitchen problem' and Amy's love of gardening. They even share their top food photography tips.
info_outlineChefs Michael Hudman and Andy Ticer join Holly Whitfield to talk about what people can expect from their soon-to-open restaurant, Josephine Estelle, and the changes their other restaurants have seen over the years.