Deep Fried
We learn about the traditional art of brewing artisanal loose leaf teas with Haiya Mughal, a certified tea sommelier and the founder of her own artisanal tea brand, Haiya Tea in the UAE.
info_outline 19. Middle Eastern Style Turkey by CarnistoreDeep Fried
We brainstorm ideas to spice up the big bird with a regional twist by calling on Dan and Fix, the dynamic duo behind Dubai's premium butchery and smokehouse, Carnistore.
info_outline 18. Three Palestinian Dishes with Haya's KitchenDeep Fried
Haya Bishouty, the young 'grandma' behind a Palestinian supper club in Dubai, shares three traditional Palestinian dishes you have to try.
info_outline 17. Spicy Relish with S'Hauce and Banak KitchenDeep Fried
We dip into jars of spicy relish inspired by flavours of the Middle East, Mediterranean and East Asia. Our guest speakers are two Dubai-based small-batch culinary artisans. Rasha Itani from S'Hauce and Ali Shawwa from Banak Kitchen.
info_outline 16. Pelmeni, Vareniki and More with Organic Dumplings DubaiDeep Fried
Yulia Belal, the Russian founder of Organic Dumplings Dubai takes us on a journey from pelmeni to momos, a fascinatingly interconnected world of delicious dumplings.
info_outline 15. Udon from Scratch with Maru UdonDeep Fried
We dive into the bouncy world of Japanese Udon noodles with Christopher Gunson, the founder of Dubai's first dedicated udon noodle shop, Maru Udon.
info_outline 14. Making Soup Sexy with Soule SoupsDeep Fried
We dish out a flavour-packed soupy episode with the founder of a homegrown brand, Soule Soups. This is Chef Alex Stumpf's latest food baby, though his reputation precedes him as the Executive Chef and Co-Founder of BB Social Dining in DIFC.
info_outline Summer Break!Deep Fried
info_outline 13. Nama Chocolate with The Kakao GuyDeep Fried
We chat with the The Kakao Guy, a Filipino entrepreneur whose locally made, exquisitely creamy nama chocolates have got us completely hooked!
info_outline 12. Coffee in Your Cooking with RAW CoffeeDeep Fried
The 'grandmother' of Dubai's specialty coffee scene, Kim Thompson from RAW Coffee Company, shares why even a non-coffee drinker might want a stash of beans in their pantry.
info_outlineWe discover the best Iranian restaurants in Dubai and what to order beyond the routine kebabs from one of the city's most prolific food bloggers, Xerxes the Ravenous.
Get the list of all the dishes and what restaurants to order them at on our blog here.
Instagram handles: Xerxes the Ravenous (@ravenousxerxes), Frying Pan Adventures (@fryingpanadventures)