The Hunger Code: Reset Your Fat Thermostat To Reduce Cravings and Turn Up Fat Burning with Dr Jason Fung"
Dr. Jockers Functional Nutrition
Release Date: 01/20/2026
Dr. Jockers Functional Nutrition
In this episode, Dr. Jockers shares the top seven foods to help clear arterial plaque, lower blood pressure, and reduce heart disease risk. He explains how nutrients like omega-3s, magnesium, and antioxidants play a crucial role in maintaining a healthy cardiovascular system. You’ll learn about the powerful benefits of wild-caught salmon, extra virgin olive oil, and pomegranates for supporting heart health and reducing plaque buildup. Dr. Jockers emphasizes the importance of nutrient-dense, low-toxin foods for optimal artery function. Dr. Jockers also discusses how vitamins K2,...
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In this episode, Dr. David Jockers explains the latest research on saturated fat and its role in heart disease. He breaks down why many studies don’t link saturated fat to higher heart disease risk and what factors actually matter when assessing fat consumption. You’ll discover why oxidative stability, not the smoke point, is the real key when choosing fats for cooking. Dr. Jockers shares which fats are most stable and why they’re better for your health in the long term. We also dive into the role saturated fat plays for those with specific genetic markers, like APOE4...
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In this episode, Dr. Jockers sits down with Dr. Jack Wolfson, board-certified cardiologist and founder of Natural Heart Doctor, to challenge everything you think you know about heart disease. You’ll discover why the “100-year heart” isn’t a myth but a design principle. They unpack how true health is built through eat well, live well, think well — and why testing, not guessing, changes everything. You’ll learn why lowering cholesterol or blood pressure with medication isn’t the same as addressing root causes. Dr. Wolfson explains the real role of inflammation, oxidative...
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In this episode, Dr. Jockers explains how certain vegetables can lead to bloating and discomfort, particularly for those with small intestinal bacterial overgrowth (SIBO). He highlights the connection between oral bacteria, low stomach acid, and digestive distress caused by fermentable fibers in vegetables. You'll learn about the role of FODMAPs—fermentable oligosaccharides, disaccharides, monosaccharides, and polyols—and why they can trigger digestive issues like gas and bloating. Dr. Jockers shares which vegetables, like broccoli and cauliflower, are more likely to cause these symptoms....
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In this episode, Dr. David Jockers explores the hidden dangers of cholesterol medications, revealing how statins can cause more harm than good. You'll learn how these common drugs may increase your risk of type 2 diabetes, muscle loss, and even dementia. Dr. Jockers discusses the vital role cholesterol plays in your body, particularly for brain health and hormone production. He explains why lowering cholesterol may not be the solution, and how focusing on inflammation can be far more beneficial for your heart health. The episode also covers practical alternatives to statins, like a blood...
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In this episode, Dr. Jockers is joined by Dr. Audrey Schnell to explore the underlying causes of self-sabotage and how to break the cycle. Discover how outdated internal models, hidden blind spots, and a fear of change prevent us from following through on our goals. Dr. Schnell shares valuable insights on rewiring the brain to overcome these patterns. You’ll learn how small, consistent habits can create a momentum cycle, making it easier to stick to positive changes. Dr. Schnell emphasizes the importance of sleep in maintaining motivation and focus, and how a well-rested brain can...
info_outlineDr. Jockers Functional Nutrition
In this episode, Dr. Jockers dives into the top two deficiencies linked to cancer and autoimmune diseases. He discusses how sunlight and infrared wavelengths play a crucial role in reducing inflammation and supporting immune function. Dr. Jockers explains the vital connection between vitamin D and cancer prevention. We also explore the power of red light therapy and its ability to increase cellular energy production. Dr. Jockers highlights how these simple interventions can have a profound effect on overall health and disease prevention. Dr. Jockers shares practical tips on...
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In this episode, Dr. David Jockers reveals the dangers of processed seed oils and how they poison your mitochondria, preventing your body from burning fat efficiently. You'll learn how these oils contribute to chronic inflammation and oxidative stress, making fat burning nearly impossible. Dr. Jockers also explains the harmful effects of processed sugars and starches, which spike insulin levels and keep your body in sugar-burning mode. By reducing these ingredients, you can kickstart fat burning and improve overall metabolic health. The episode dives into the harmful chemicals found in many...
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In this episode, Dr. David Jockers dives into the benefits of the Protein Sparing Modified Fast, a powerful tool for burning fat, especially visceral fat. He explains how this strategy promotes fat loss while preserving lean muscle mass, even with a calorie-restricted diet. Dr. Jockers shares how fasting triggers autophagy and the role it plays in cellular rejuvenation, helping the body break down old, damaged mitochondria and replace them with healthier ones. He also discusses how protein-sparing fasting impacts insulin sensitivity, brain function, and overall resilience, while...
info_outlineDr. Jockers Functional Nutrition
In this episode, Dr. Jockers answers one of the most common questions he gets: are popcorn and chips cooked in beef tallow healthy? He breaks down the impact of cooking oils and shares how the oil you use makes all the difference in your snacks' healthiness. You’ll learn why corn, often used for popcorn, isn't the best food choice due to its GMO status, high glycemic impact, and potential mycotoxins. Dr. Jockers also discusses the pro-inflammatory effects of acrylamide, which forms when starches are cooked at high heat. Dr. Jockers reveals how Masa chips cooked in beef tallow,...
info_outlineIn this episode, Dr. Jockers is joined by Dr. Jason Fung to break down why weight gain isn’t a willpower issue or a calorie problem, but a hunger problem driven by internal signals. You’ll learn why eating less often backfires and why controlling hunger is the real key to sustainable fat loss.
Dr. Fung introduces the concept of the “fat thermostat,” explaining how hormones like insulin, cortisol, and GLP-1 quietly determine whether your body stores fat or burns it. He also reveals how ultra-processed foods disrupt these signals and keep cravings switched on.
You’ll also explore the different types of hunger that influence eating behavior, why some foods never lead to satiety, and how small shifts in food choice, timing, and lifestyle can naturally reduce cravings while supporting fat burning.
In This Episode:
00:00 Introduction to Food Industry Tricks
01:19 Dr. Jason Fung's Background and Achievements
04:06 The Concept of Hunger and Hormones
12:05 Understanding the Fat Thermostat
17:09 The Role of Hormones in Weight Management
21:53 Impact of Diet on Hormones and Weight
26:06 Debunking Diet Myths
26:43 The Science of Hair Regrowth
28:23 Understanding Hunger and Hormones
29:40 The Dangers of Ultra-Processed Foods
31:33 Food Addiction and Its Implications
32:55 The Role of Natural Foods in Satiety
36:10 The Impact of Food Processing on Health
44:01 Effective Strategies for Weight Management
52:09 The Importance of Social Support in Dieting
52:48 Conclusion and Final Thoughts
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“When you stabilize your insulin, you stabilize your hunger. When you stabilize your hunger, you naturally lose weight.”
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