Living Villa Cappelli
So, full warning, this is not a happy podcast. But I just wanted to say a little about Paul and thank you all for your support. For those of you that don’t know, Paul Cappelli passed away this year after a short battle with cancer. From all of us at the Cappelli family — Steven, Connie, Nikki, Casey, and Logan — we want to thank you all of you so, so much for all your support. His creative, amazing, loving, and bigger-than-life spirit and love for all things Italian will live on in everything we do at Villa Cappelli. Forever. Thank you.
info_outline 064: Translating PastaLiving Villa Cappelli
We take a lot of pasta names for granted. Sure, we all enjoy “spaghetti,” but do you know what it means? How about “penne” or “fusilli”? In this podcast, we talk about the names of various pastas. And in many cases how the name describes the shape. If you want to see actual pictures of the various pastas, check out all the pics in the show notes. Also, at the end the podcast, we give you a few cooking tips on pasta.
info_outline 063: Caremongering, the virus, and gardening — oh my!Living Villa Cappelli
The title pretty much says it all. We talk a little more about the coronavirus in Puglia and how Italians are dealing with things. Luckily the medical system here is very good. We talk Caremongering. A wonderful movement started in Canada. Essentially, it is a movement encouraging acts of kindness or assistance, especially to help vulnerable people, during tough times, like the COVID-19 pandemic. And while it’s not an Italian expression, the sentiment is totally Italian. Typically Caremongering revolves about starting your own local Facebook group. The...
info_outline 062: Our experience with the coronavirus in Italy.Living Villa Cappelli
Not much in the way of show notes for this episode guys. And this might be a trend as we focus more on putting out good audio, and not so much on the show notes, so we can do more podcasts. This episode, we catch you up with what life has been like with the coronavirus here in Italy, and more specifically, Puglia. It is definitely a strange time, but very manageable and fine from our perspective. Do you have a question you'd like answered? Anything we didn't cover? Let us know in the comments. And we'll give you updates very soon in the next podcast. Stay safe everyone! Wash and...
info_outline 061: Day in the life of running an Italian VillaLiving Villa Cappelli
In this episode, we try to give you a bit of behind the scenes look at what it’s like to run a villa, especially from the tour and vacation rental aspect. We cover all sorts of topics, including: • Breakfasts, as far as what we serve and why a simple breakfast is never a simple breakfast • Laundry. Again, while for most a load of laundry here and there during their week is a normal chore. There’s nothing normal about it when you have 10 bedrooms of sheets and towels to wash each week. Plus, you have to head down to hang them up to dry, which is another...
info_outline 060: Italian Villa ProjectsLiving Villa Cappelli
In this podcast, we catch you up on the projects we’ve been doing at the villa during our “off time” without guests. From major new interviews to unexpected construction, we’ve had a lot going on.
info_outline The Top 10 reasons to book an Italian villa for your next celebrationLiving Villa Cappelli
Have a big milestone birthday coming up? Or perhaps an anniversary? Perhaps you’re just looking to travel with a large group of family and friends. Then booking a villa in Italy might is the perfect way to celebrate with family and friends. Here are just a few of the reasons you should book an Italian villa now! 1. It’s more affordable than you think When you stay in a villa in Italy, it will feel like you’re living in luxury, but it’s very affordable. Definitely more affordable than a hotel or resort. According to Lonely Planet travel site, even a...
info_outline 058: Real News, Fake FoodLiving Villa Cappelli
In this podcast, we take a dive into the culinary world and explore where there is a lot of “fake food” out there. From doctored extra virgin olive oils and grated cheese to wine and balsamic vinegar, we give you the real news on fake food. Topics we cover: • How we’ve had a few podcast fans visit this year, including Kendra and her new business: • How often we don’t realize the wool is being pulled over our eyes in regards to food. Here’s a list. Do you have others? Let us know in the comments. Extra Virgin Olive Oil • The corrupt...
info_outline 057: It's Not Only Rock 'n' RollLiving Villa Cappelli
We move outdoors to sit among the olive trees for our second part of our interview with rock ’n’ roll royalty Jenny Boyd. We talk music, creativity, and her book . Topics we cover: • We talk about Jenny’s second husband • The British invasion • How Brits saw America a land of opportunity • What musicians drive was during the creative process, what they experience when writing a son • What part drugs and alcohol played in the creative process • If they believed everyone has the potential to be creative and how to express yourself...
info_outline 056: Jenny Boyd "Rock 'n' Roll Nobility"Living Villa Cappelli
We are finally back after a very very very busy summer. But we couldn't resist making some time to sit down with one of our guests, Jenny Boyd, and talk to her about creative and music and her book . Topics we cover: • We introduce Jenny Boyd, a recent guest at Villa Cappelli • She wrote the book It’s Not Only Rock and Roll . • How Paul grew up with the music Jenny had a first-hand account of this music • How Jenny is a part of rock and roll nobility if you will • How music today doesn’t have the same social relevance as it did in the 60s...
info_outlineJoin us on a trip to the Amalfi Coastline, arguably one of the most beautiful places in the world. Learn what we think were definitely the highlights you shouldn't miss.
Topics we cover:
- It was Paul's birthday recently. So we talk about how you used to not be able to sing Happy Birthday on any television show or movie without paying royalties. Though we are not sure that is true any more. Anyone know for sure? Let us know in the comments.
- How we made very good time traveling from Villa Cappelli to Amafi, even taking a scenic tour
- How inexpensive it can be to rent a car in Italy, especially if you are an Italian citizen
- AutoEurope is the site Paul used to rent the car
- Paul thinks you should get an international license when coming to Italy and renting a car. Here's one site for that.
- How we met our friend ???? there to took us all around. It always helps to find a local who can show you around.
- The driving conditions in Amafi
- The Emerald Grotto
- The amazing ceramics shop we visited right across from the caves
- The big beautiful tables and other vases
- Our lunch in Priaino, a big beautiful cove where you can eat right on the water
- The restaurants we ate at in Amafi were good even though it was touristy places
- How the kid next to us at lunch was eating spaghetti and meatballs which we talk about this in another podcast and how it is a bit "don't" in Italy
- How the restaurants there will cater to the tastes of their clientele without really teaching them about the Italian culture
- The large buses on the winding roads
- How there are a lot fewer cars on the road at night
- That night we went to see the procession of Saint Andrew
- This link will give your more info on him, but here's the gist: He was probably the brother of Simon Peter. They were both fishermen (so I did see him holding a fishing net), thus the tradition that when Jesus called them to be his disciples, he said he would make them "fisher of men"
- How Amafi is a member of the four Maritime Republics — Pisa, Genoa, Venice, Amafi
- The size of the procession compared to ours in August
- How the priests had to carry down the statute down the steep stairs
- Why the saints are only the busts
- How they set off cannon shots during the procession which can be pretty dang surprising
- Our dinner of fried fish, Neapolitan pizza, and vodka — the vodka being half the cost of the meal
- The fireworks of the festival
- Furore where our hotel La Locanda del Furore was
- How we feel we compare to the tourism in Amafi
- How the Amafi coast is probably not for the physically challenged
- Renting a boat and seeing the coast from a boat and just how beautiful it is
- We highly recommending renting a boat when you are there to see the coast from the water
- How you steer away from Amafi during July and August
- Ravello, one of the most beautiful and amazing spots
- How Paul realizes he actually was in Amafi years ago
- The Villa Cimbrone gardens with a terrace 390m or 1,300 ft. high with amazing views
- How the gardens are so beautiful in Amafi
- How beautiful the town of Ravello was
- The amazing horizon pools in Amafi
- How a trip like this can inspire you to improve your own space
- The restaurant where we ate lunch on our final day which you can only get to by boat
- How the Amafi coast reminded of us mix of the south of France and the Greek islands
- The Monastero Santa Rosa. I mentioned in the podcast I would scan some photos, but actually their website does an amazing job with a photo tour here.
- Where the nuns would get mummified back in the day
- How Steven forgets that outside of Puglia, especially in touristy places like Amafi, others speak English
- How the radio actually had a segment called "English is the future" and taught listeners English through the song Killing Me Softly
Steven enjoying the boat ride
Paul relaxing in the boat
Paul taking a dip in the blue water
The church in Amalfi
The procession of Saint Andrew
The view from Ravello
Villa Cimbrone gardens
Getting cheeky in the gardens
Our final lunch right on the water
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Here's Paul going Facebook Live during the podcast:
So what'd you think of our trip to the Amalfi Coastline? What did we miss? Anything you really want to see? Let us know in the comments.