Living Villa Cappelli
So, full warning, this is not a happy podcast. But I just wanted to say a little about Paul and thank you all for your support. For those of you that don’t know, Paul Cappelli passed away this year after a short battle with cancer. From all of us at the Cappelli family — Steven, Connie, Nikki, Casey, and Logan — we want to thank you all of you so, so much for all your support. His creative, amazing, loving, and bigger-than-life spirit and love for all things Italian will live on in everything we do at Villa Cappelli. Forever. Thank you.
info_outline 064: Translating PastaLiving Villa Cappelli
We take a lot of pasta names for granted. Sure, we all enjoy “spaghetti,” but do you know what it means? How about “penne” or “fusilli”? In this podcast, we talk about the names of various pastas. And in many cases how the name describes the shape. If you want to see actual pictures of the various pastas, check out all the pics in the show notes. Also, at the end the podcast, we give you a few cooking tips on pasta.
info_outline 063: Caremongering, the virus, and gardening — oh my!Living Villa Cappelli
The title pretty much says it all. We talk a little more about the coronavirus in Puglia and how Italians are dealing with things. Luckily the medical system here is very good. We talk Caremongering. A wonderful movement started in Canada. Essentially, it is a movement encouraging acts of kindness or assistance, especially to help vulnerable people, during tough times, like the COVID-19 pandemic. And while it’s not an Italian expression, the sentiment is totally Italian. Typically Caremongering revolves about starting your own local Facebook group. The...
info_outline 062: Our experience with the coronavirus in Italy.Living Villa Cappelli
Not much in the way of show notes for this episode guys. And this might be a trend as we focus more on putting out good audio, and not so much on the show notes, so we can do more podcasts. This episode, we catch you up with what life has been like with the coronavirus here in Italy, and more specifically, Puglia. It is definitely a strange time, but very manageable and fine from our perspective. Do you have a question you'd like answered? Anything we didn't cover? Let us know in the comments. And we'll give you updates very soon in the next podcast. Stay safe everyone! Wash and...
info_outline 061: Day in the life of running an Italian VillaLiving Villa Cappelli
In this episode, we try to give you a bit of behind the scenes look at what it’s like to run a villa, especially from the tour and vacation rental aspect. We cover all sorts of topics, including: • Breakfasts, as far as what we serve and why a simple breakfast is never a simple breakfast • Laundry. Again, while for most a load of laundry here and there during their week is a normal chore. There’s nothing normal about it when you have 10 bedrooms of sheets and towels to wash each week. Plus, you have to head down to hang them up to dry, which is another...
info_outline 060: Italian Villa ProjectsLiving Villa Cappelli
In this podcast, we catch you up on the projects we’ve been doing at the villa during our “off time” without guests. From major new interviews to unexpected construction, we’ve had a lot going on.
info_outline The Top 10 reasons to book an Italian villa for your next celebrationLiving Villa Cappelli
Have a big milestone birthday coming up? Or perhaps an anniversary? Perhaps you’re just looking to travel with a large group of family and friends. Then booking a villa in Italy might is the perfect way to celebrate with family and friends. Here are just a few of the reasons you should book an Italian villa now! 1. It’s more affordable than you think When you stay in a villa in Italy, it will feel like you’re living in luxury, but it’s very affordable. Definitely more affordable than a hotel or resort. According to Lonely Planet travel site, even a...
info_outline 058: Real News, Fake FoodLiving Villa Cappelli
In this podcast, we take a dive into the culinary world and explore where there is a lot of “fake food” out there. From doctored extra virgin olive oils and grated cheese to wine and balsamic vinegar, we give you the real news on fake food. Topics we cover: • How we’ve had a few podcast fans visit this year, including Kendra and her new business: • How often we don’t realize the wool is being pulled over our eyes in regards to food. Here’s a list. Do you have others? Let us know in the comments. Extra Virgin Olive Oil • The corrupt...
info_outline 057: It's Not Only Rock 'n' RollLiving Villa Cappelli
We move outdoors to sit among the olive trees for our second part of our interview with rock ’n’ roll royalty Jenny Boyd. We talk music, creativity, and her book . Topics we cover: • We talk about Jenny’s second husband • The British invasion • How Brits saw America a land of opportunity • What musicians drive was during the creative process, what they experience when writing a son • What part drugs and alcohol played in the creative process • If they believed everyone has the potential to be creative and how to express yourself...
info_outline 056: Jenny Boyd "Rock 'n' Roll Nobility"Living Villa Cappelli
We are finally back after a very very very busy summer. But we couldn't resist making some time to sit down with one of our guests, Jenny Boyd, and talk to her about creative and music and her book . Topics we cover: • We introduce Jenny Boyd, a recent guest at Villa Cappelli • She wrote the book It’s Not Only Rock and Roll . • How Paul grew up with the music Jenny had a first-hand account of this music • How Jenny is a part of rock and roll nobility if you will • How music today doesn’t have the same social relevance as it did in the 60s...
info_outlineIn this podcast, we catch you up on the projects we’ve been doing at the villa during our “off time” without guests. From major new interviews to unexpected construction, we’ve had a lot going on.
Topics we cover:
• Paul’s interview on CBS Sunday Morning about olive blight in southern Puglia that is destroying a lot of olive trees
• Here are some excerpts from the written story:
Olive trees don't just dot the landscape in Puglia, Italy; they define it. They are so important here, in the heel of Italy's boot, that locals use words like "patrimony" and "cultural heritage" when describing them. But what is worrying olive growers here is a disease that's killing olive trees by the millions.
Paul Cappelli, who'd been an advertising executive in New York City until a few years ago, left his job and moved to a home on the ancient Appian Way surrounded by olive trees, and entered the oil business. "Not the Texas oil business; I'm in the real oil business!" he said.
It's a dream come true, with a nightmare behind me," he said.
"That's what it feels like, a nightmare?" asked correspondent Seth Doane.
"Yeah. I'm always looking over my shoulder."
Paul Cappelli has tested his trees, and there's no sign of xylella – yet. "It's like the Black Death is coming," he said. "It feels like if I look over my shoulder and I see dark clouds, it's the Bubonic Plague coming towards the town."
• While the story itself is sad, if was a nice bit of PR for us
• How we have been working on making the garden much more organized and pretty
• From a raised bed vegetable garden to new walls and planters
• We are also are building a storage room next to the pool for all the pool equipment
• The new land of olive grooves that we bought that we’d love to do a huge dinner in, like in Out Standing in the Field
• The complete story of our leaky roof and and how we had to redo a whole section of roof that we just put on three years ago
• The discovery of the problem through to the new construction
• How the problem developed in the first place
• What the contractors claimed the brown water was
• Are plans to move the laundry room
• Our big question of whether or not to get a clothes dryer
• We cleaned out our wine cellar
• One side of the wine cellar will still be a rec room from guests, while another side will be a small antiques store for guests at the villa
• The hard water in Italy
• Thus why we put in a water softener, to help with everything from washing dishes to saving appliances
• How the hard water broke down the ice machine twice
• Paul got a good 20-30 lithographs and he is buying up old frames to put them up at the villa
• How the artwork comes from friends up in Parma who had a long connection to Paul’s family, including Paul’s uncle being the chauffeur to a count from Parma
• Paul’s olive tree and olive wood projects