Episode 334: Food Farming Revolutionary
Roots and All - Gardening Podcast
Joshua Sparkes is a grower whose innovative, soil-centered approach blends regenerative principles with a deep reverence for the natural world. We dig into his unique style of farming, how it’s shaped by observation and experimentation, and why it offers a glimpse into what must be the future of sustainable food production. Links Other episodes if you liked this one: If you liked this week's episode with Joshua Sparkes you might also enjoy this one from the archives: Episode 328: Soil, Health & Nutrition Guest: Sam Hamrebtan Link: Nutritional therapist and sustainable cooking...
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Episode 322: Garden Wildlife Ponds
Roots and All - Gardening Podcast
I’m joined by Pete Case from the Freshwater Habitats Trust to dive into the world of garden ponds—why they can be crucial for wildlife, how to create one, and what makes them such a powerful tool for conservation right in your own back, or front, garden. Whether you've got a bucket or a full-blown pond, this one’s for you. Links Other episodes if you liked this one: If you liked this week's episode with Pete Case you might also enjoy this one from the archives: Will Johansen is from Froglife, a conservation group devoted to protecting amphibians and reptiles. Will’s here...
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Episode 333: Designing for Habitat and Biodiversity
Roots and All - Gardening Podcast
Ecological designer and waterway whisperer Emmaline Bowman, talks about her mission to heal landscapes through nature-led design at her practice Stem Landscape Architecture & Design. We dig into the magic of restoring ecosystems, how nature-led design is possible and feasible from a business perspective and the knock-on effects of starting the ball rolling one green space at a time. Links Other episodes if you liked this one: If you liked this week's episode with Emmaline Bowman you might also enjoy this one from the archives: This week’s guest is eco gardener, landscape...
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Episode 331: Doug Tallamy Revisited
Roots and All - Gardening Podcast
Today’s episode is a bit different because I’m not well at the moment and the podcast has taken a back seat to hospital visits and sleeping lots I’m afraid. But, out of something negative comes a positive because I decided to re-master and re-release an episode from the back catalogue, and this week we’re dipping back into Episode 97 with Doug Tallamy. But we’re not just hitting replay. We’re bringing new light to it, inspired by last week’s conversation with the incredible Kelly Morse… Links Other episodes if you liked this one: If you liked this week's episode with Kelly...
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Episode 330: Ecological Art for the People
Roots and All - Gardening Podcast
Kelly Morse is co-founder of 70|30 Studio—a design practice with a mission to rewild spaces and reconnect people with nature. Kelly’s work blends ecology, sustainability, and creative design to transform how we experience the natural world. We’ll be discussing the philosophy behind 70|30 Studio, the challenges and rewards of integrating wild landscapes into urban environments, and how we can all bring a little more nature into our everyday lives. About Kelly Morse is an ecological landscape designer, writer, and environmental artist. She is an award-winning author and founder...
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Episode 329: Wildlife Garden, Australia Style
Roots and All - Gardening Podcast
I’m joined by the brilliant AB Bishop, a passionate advocate for wildlife-friendly gardening and author and journalist. We dive into the incredible ways AB has transformed her outdoor space into a thriving habitat for native birds, insects, and other creatures. If you’re keen to make your patch more biodiverse and buzzing with life, plus find out about Australia’s incredible flora and fauna, this one’s for you! Links AB Bishop is a renowned horticulturist, conservationist, and writer specialising in Australian native plants and wildlife-friendly gardening. Here are some of her notable...
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Episode 328: Soil, Health and Nutrition
Roots and All - Gardening Podcast
Nutritional therapist and sustainable cooking expert Sam Hamrebtan explores the vital connection between soil and the nutrients in our food. As the founder of the Life Larder newsletter and Course Director at CNM’s Natural Chef School, Sam brings a wealth of knowledge on how growing practices impact the quality of what we eat. Sam talks about nourishing both the land and ourselves. Links Other episodes if you liked this one: If you liked this week's episode with Sam Hamrebtan you might also enjoy this one from the archives: This episode, my guest is qualified herbalist Meghan...
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Episode 327: Following in the Footsteps
Roots and All - Gardening Podcast
Explore the deep connection between movement, landscape, and wellbeing In this episode featuring author and academic Kerri Andrews. We talk about her book Pathfinding and the profound impact of walking in nature. Discover how walking can be an act of reflection, discovery, and even resistance. Kerri shares insights from history and her own experiences, reminding us why putting one foot in front of the other is more powerful than we might think. Links www.kerriandrews.co.uk https://kerriandrews.co.uk/ Other episodes if you liked this one: If you liked this week's episode with Kerri Andrews you...
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Episode 326: Glyphosate
Roots and All - Gardening Podcast
Investigative journalist Carey Gillam talks about glyphosate, one of the most widely used herbicides in the world. Carey has spent years researching its impacts on health and the environment, as well as the discussions surrounding its regulation and use. She talks about her research, the science behind this particular herbicide, and the effects of the chemical on soils and our health. Links Learn more about Carey: At Her books:
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Episode 325: Growing in the Garden
Roots and All - Gardening Podcast
Content creator, writer and gardener Ramona Jones talks about her garden and her beautiful book Growing. We discuss her experiences as a neurodivergent gardener, how she uses social media to document her journey, and the joys of creating a space that nurtures both plants and wildlife. She shares her deep connection with nature and the ways gardening has helped her grow in more ways than one. Links Ramona Jones on Instagram - Other episodes if you liked this one: If you liked this week's episode with Ramona Jones you might also enjoy this one from the archives: This week...
info_outlinePrepare to be inspired! I am chatting with legendary landscape designer Mark Gregory, founder of Landform Consultants. With over 35 years of experience and a treasure trove of RHS Chelsea Flower Show awards under his belt, Mark shares his take on creating breathtaking gardens, the artistry of garden design, his career and the landscaping business. This interview is a great insight into a career spent crafting perfection!
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Other episodes if you liked this one:
If you liked this week's episode with Mark Gregory you might also enjoy this one from the archives:
278: Sustainability Matters - My guest this week is Nadine Charlton. Through her business Home Spring Gardens, Nadine provides specialist services to the horticultural and landscape construction industry, advising on sustainable best practice and creating beautiful gardens and landscapes with an environmental conscience. We talk about the importance of sourcing sustainable garden products, how you can tell whether what you’re buying is sustainable and whether enough is being done on this front.
127: John Brookes with Gwendolyn van Paasschen - This week, I’m speaking to Gwendolyn van Paaschen about the legendary garden designer John Brookes. Gwendolyn is the owner of Denmans Garden and chairman of the John Brookes-Denmans Foundation. Gwendolyn’s book (released 7th Oct) ‘How to Design a Garden’ brings together a collection of John’s works from across his lengthy career, disseminating the fundamental principles which underpinned his design work, in a way that is useful to both professionals and home gardeners. Gwendolyn is carrying on John’s work at Denmans by opening the garden to the public and as she puts in at the end of the interview, keeping his conversation going.