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Second Servings: Steve Lewis

Second Act Stories

Release Date: 02/16/2026

Suiting Up at 61: Tom Green Aims To Become The NCAA's Oldest, College Football Player show art Suiting Up at 61: Tom Green Aims To Become The NCAA's Oldest, College Football Player

Second Act Stories

Football is a difficult sport. It demands physical strength, speed, endurance and mental toughness. So it surprised us when we heard about Tom Green, a 61-year-old man focused on becoming the oldest football player in NCAA history. Tom is now a sophmore at McDaniel College, a few minutes away from his home in Westminster, Maryland. He is on the practice field as a defensive lineman playing against athletes who are one-third his age. If he gets on the field for just one play in the upcoming season, he will tie the record as the oldest college football player in history. But what makes his...

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"Stand By Me" Made Andy Lindberg Famous; Nature Gave Him a Calling

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If you’re of a certain age, you may not know the name Andy Lindberg. But you definitely know his most famous role. Andy played Lard Ass Hogan in the legendary Rob Reiner film “Stand By Me,” one of the most beloved coming-of-age movies ever made. His scene, the unforgettable “barf-o-rama” at the pie-eating contest, remains one of the most memorable movie moments of the 1980s. It was gross. It was hilarious. It was impossible to forget. Andy was 14 years old when he filmed the scene in Oregon, a local kid doing local theater who suddenly found himself working on a major motion picture...

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Second Act Stories

Wade Milyard worked as a police officer in Frederick, Maryland for nearly 20 years and planned to retire from the force in January 2025. As retirement approached, he had no idea what he was going to do next. In his final year as a police officer, he and his partner were called to a domestic dispute with a homeless couple living in a tent. “As we were leaving the campsite, God put it in my heart to ask a simple question: where do you do your laundry?” And that was where the idea of “Fresh Step Laundry” first began to take shape. Fresh Step Laundry provides free laundry service to...

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David Pogue Says Yes to Everything show art David Pogue Says Yes to Everything

Second Act Stories

If you know tech, you know . His resume includes 13 years as the top personal technology columnist for , and prior to that, 13 years as a columnist for magazine. Today he’s a full-time correspondent for the venerable weekly news program . His work there has earned him seven… SEVEN… Emmy Awards. He’s also a five-time speaker, and he’s hosted 20 NOVA science specials on . David is also a prolific author. He’s written or cowritten more than 120 books, including dozens in the Missing Manual tech series, which he created in 1999; six books in the For...

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Second Servings: Paul Giannone show art Second Servings: Paul Giannone

Second Act Stories

Some people change careers. These people rewrote the menu. This week on Second Act Stories we highlight an incredible group of entrepreneurs who traded in wildly different first acts for lives spent building bold, food-focused brands. What connects them isn’t a straight line or a master plan, but the moment they realized it was time for a second serving: to take what they’d learned, trust their instincts, and build something deliciously their own. These are stories of reinvention, risk, and recipes. Proof that sometimes the most satisfying work comes after you decide to start over. Paul...

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Second Servings: Anna Vocino show art Second Servings: Anna Vocino

Second Act Stories

Some people change careers. These people rewrote the menu. This week on Second Act Stories we highlight an incredible group of entrepreneurs who traded in wildly different first acts for lives spent building bold, food-focused brands. What connects them isn’t a straight line or a master plan, but the moment they realized it was time for a second serving: to take what they’d learned, trust their instincts, and build something deliciously their own. These are stories of reinvention, risk, and recipes. Proof that sometimes the most satisfying work comes after you decide to start over. Anna...

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Second Servings: Steve Lewis show art Second Servings: Steve Lewis

Second Act Stories

Some people change careers. These people rewrote the menu. This week on Second Act Stories we highlight an incredible group of entrepreneurs who traded in wildly different first acts for lives spent building bold, food-focused brands. What connects them isn’t a straight line or a master plan, but the moment they realized it was time for a second serving: to take what they’d learned, trust their instincts, and build something deliciously their own. These are stories of reinvention, risk, and recipes. Proof that sometimes the most satisfying work comes after you decide to start over. Steve...

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Second Servings: Andrew Pudalov show art Second Servings: Andrew Pudalov

Second Act Stories

Some people change careers. These people rewrote the menu. This week on Second Act Stories we highlight an incredible group of entrepreneurs who traded in wildly different first acts for lives spent building bold, food-focused brands. What connects them isn’t a straight line or a master plan, but the moment they realized it was time for a second serving: to take what they’d learned, trust their instincts, and build something deliciously their own. These are stories of reinvention, risk, and recipes. Proof that sometimes the most satisfying work comes after you decide to start over. Andrew...

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Author! Author!: Dann McDorman show art Author! Author!: Dann McDorman

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Have you ever dreamed of becoming a successful writer, but wondered if the moment had already passed? This week, in our “Author! Author!” series, we’re sharing stories from people who answered that question by simply starting - often much later, and after building careers elsewhere. These conversations show how the path to authorship isn’t something you find so much as something you clear, step by step, by leaning into the life you’ve already lived. Together, these episodes capture the heart of Second Act Stories: the idea that reinvention doesn’t have an expiration date, and that...

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Author! Author!: Marty Herman show art Author! Author!: Marty Herman

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Have you ever dreamed of becoming a successful writer, but wondered if the moment had already passed? This week, in our “Author! Author!” series, we’re sharing stories from people who answered that question by simply starting - often much later, and after building careers elsewhere. These conversations show how the path to authorship isn’t something you find so much as something you clear, step by step, by leaning into the life you’ve already lived. Together, these episodes capture the heart of Second Act Stories: the idea that reinvention doesn’t have an expiration date, and that...

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Some people change careers. These people rewrote the menu. This week on Second Act Stories we highlight an incredible group of entrepreneurs who traded in wildly different first acts for lives spent building bold, food-focused brands. What connects them isn’t a straight line or a master plan, but the moment they realized it was time for a second serving: to take what they’d learned, trust their instincts, and build something deliciously their own. These are stories of reinvention, risk, and recipes. Proof that sometimes the most satisfying work comes after you decide to start over.

Steve Lewis is objectively one of the most creative people on the planet. So much so that pure creativity is what motivates him; money just isn’t part of the equation. That doesn’t mean he isn’t successful. He is. Very. But his success is a byproduct of executing his incredible creative vision.

Steve originally wanted to be a professional musician – a goal he achieved by the age of 14 – but a botched hand surgery set him down a different path. After college, he followed his passion for comic books, pop culture and community and opened Uberbot, a unique, high-end art gallery and comic book store. That’s where he originally shared the cookies that would become the foundation of Gideon’s Bakehouse.

Gideon’s Bakehouse is a fully immersive “tattered Victorian” experience – an entire world with stories, characters and histories – that just happens to sell the world’s best cookies, according to Insider.comThe Boston Globe and Sports Illustrated and a host of other media.

Steve Lewis calls baking a hobby, but his title – Sublime Prince of the Esoteric Order of Cookie – and his accolades say otherwise. This is an inspiring story that chronicles an immensely creative person and his journey to also become one of the world’s most renowned bakers.

You can find Gideon’s Bakehouse at www.gideonsbakehouse.com, but they don’t ship their products. To try them, you have to visit one of the two Gideon’s Bakehouse locations, at Orlando’s East End Market or Disney Springs.

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Second Act Stories theme music: “Between 1 and 3 am” by Echoes.