#BT 105: Chicken Wings & Beer - Exploring the Perfect Beer & Food Pairing
Release Date: 04/30/2023
#Beertime
Another random show with my best bud Calvin Dely. Grab yourself a beer and listen to this wide ranging conversation where we talk about things that are currently exciting us. We ain't getting younger, but we sure as hell are getting better at who we are.
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Maltento utilises spent brewing grain to cultivate a special fly larvae that goes on to provide a nutritional food source for different sectors around the globe. Although it's mainly for pets, I would add that they're quite tasty ;D
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We won the Rugby World Cup and what better way to celebrate over a tasty beer. My guests are two Springbok Rugby players, a first for the show. We talk beer and rugby, which is pretty much heaven for me.
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Dreams do come true. Attending the Great American Beer Fest has been on my bucket list since I started home-brewing in 2011. Hard to describe the feelings. It met all my expectations and more. And I will be back!
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Sam and Dogfish Head Brewery has been an inspiration for me and my beer brewing endeavours. His book Brewing Up A Business inspired me to take craft beer seriously and make it part of my life. Sam is the epitome of the pioneering spirit of craft beer.
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Tinus is the head brewer at Woodstock Brewery. We talk about life on the road, writing the BJCP exam and becoming a father, but the main focus of the episode is around the upcoming IPA day, and why it's okay to blend different types! Don't be scared.
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League of Beers is a monthly beer mixed case subscription - expertly curated beers delivered to your door every month. Rob Heyns is a craft beer & drinks entrepreneur - we tap into his brain about the beer subscription model in South Africa and how we are entering into a new phase in the craft beer industry.
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Take a listen to some key guests at this years Fools n Fans Beer Fest. Find out why this is the most intimate beer fest in South Africa, and why brewers love attending. This and so much more.
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You should have a pretty good idea of what to expect in this episode. Besides the beer & food, there is tons of insight into the local beer scene and enough inspiration to light a fire. Go grab a beer!
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A beery discussion on AI (Artificial Intelligence) with origami artist Ross Symons, and the reframing one can adapt to view as a change for good in the creative space.
info_outlineYou should have a pretty good idea of what to expect in this episode. Besides the beer & food, there is tons of insight into the local beer scene and enough inspiration to light a fire. Go grab a beer!