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Beyond the Vines: Tony Biagi’s Journey Through Napa, To Kalon, and Winemaking Wisdom

Wine Talks with Paul K.

Release Date: 10/07/2025

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More Episodes

One of the on-going themes with Wine Talks, with virtually all guests, is the idea that you never stop learning in the wine trade. I supposed you could say that about many industries, but wine carries with it the idea of the harvest; the surrounding conditions that otherwise would be called "terroir" when discussing the differences from one year to the next. And there in lies the "never stop learning" aspect of wine. Each year is different and each your your knowledge and curiosity is compounded.

Tony Biagi relishes in this concept. He finds the will and the drive directly from the annual but perrenial unkowns when the next harvest arrives. We had an inspiring conversation at the Robert Mondavi tasting room in downtown Napa (a must stop when visiting).

ony Biagi might claim his parents thought he was crazy for joining the wine world, but on this episode, it’s clear that his unique path—from wrestling recruit to celebrated Napa winemaker—brings bold insight to every bottle he touches. You’ll walk away with a fresh perspective on what really makes a wine legendary—not just the soil or variety, but the relentless curiosity and humility of those who tend the vines. Listen as Tony wrestles with the legacy of To Kalon, Napa’s most storied vineyard, unraveling its mysteries alongside Paul Kalemkiarian. You’ll learn how American and French traditions collide in the heart of California, why the freedom to experiment drives vintners across the Atlantic to our shores, and how the “Burgundianization” of Napa reflects a deeper search for identity and place. Tony lays bare the tension between making wine for the critics versus crafting honest, vintage-driven wines—the kind that can never quite be replicated and, like a great song or timeless meal, stir something primal in us all. Hear the unvarnished truth about organic farming, weathering adversity like wildfires, and how a single harvest offers but one shot each year to get it right. Find out why the energy in a morning vineyard or the quiet wisdom of mentors shapes every glass, and discover how genuine hospitality—not snobbery—keeps the wine world alive. By the end, you’ll possess an insider’s grasp of not only To Kalon’s rarefied terroir and innovative spirit, but the soulful alchemy that endlessly draws winemakers and drinkers back to the table.

  1. Robert Mondavi Winery (owners of part of To Kalon Vineyard)
    Website: https://www.robertmondaviwinery.com

  2. Ridge Vineyards
    Website: https://www.ridgewine.com

  3. Ravenswood Winery
    Website: https://www.ravenswoodwinery.com

  4. PlumpJack Winery
    Website: https://www.plumpjackwinery.com

  5. Duckhorn Vineyards
    Website: https://www.duckhorn.com

  6. Hourglass Wine Company
    Website: https://www.hourglasswines.com

  7. Cade Estate Winery
    Website: https://www.cadewinery.com

  8. Chateau Cheval Blanc
    Website: https://www.chateau-cheval-blanc.com/en/

  9. Harlan Estate
    Website: https://www.harlanestate.com

  10. Staglin Family Vineyard
    Website: https://www.staglinfamily.com

  11. Domaine Leflaive
    Website: https://www.domainedeflaive.com/en/

  12. Dalla Valle Vineyards
    Website: https://www.dallavallevineyards.com

  13. Turley Wine Cellars
    Website: https://www.turleywinecellars.com

  14. Terravox (Missouri)
    Website: https://www.terravox.wine

  15. Wine Spectator (wine magazine frequently cited)
    Website: https://www.winespectator.com

 

 

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