Mick Emandi & Dr. Greg Carder: Breakthrough Stem Cell Technology: A New Path to Healing Chronic Pain and Disease
Green Living with Tee
This week, Tee is joined by Mick Emandi, CEO of , and Dr. Greg Carder, Medical Director of Regen MDs, for a fascinating conversation about one of the most exciting frontiers in modern healthcare: regenerative medicine. Mick has spent more than three decades in healthcare and now leads a regenerative medicine practice dedicated to helping individuals suffering from chronic pain, autoimmune disorders, neurological conditions, cardiovascular disease, and other difficult-to-treat illnesses. Together with Dr. Greg, he explains how advances in molecular hydrogen therapy and next-generation stem cell...
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Cindy Anderson: Food, Inflammation, and the Chemicals We Consume Every Day
Green Living with Tee
This week, Tee is joined by Cindy Anderson, the founder of , the company behind The Good Gluten®. After surviving breast cancer and struggling with severe gluten intolerance, Cindy discovered she could enjoy food again when using clean, European Flour. Inspired by that experience, she created Manny’s Choice to help others enjoy real food without the discomfort often associated with modern wheat products. Her mission is to challenge the conversation around gluten and explore how processing, additives, and food quality may be impacting gut health and overall wellness. In this...
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Dr. John E. Lewis: The Importance of Polysaccharides for Brain Health, Immune Function, and Quality of Life
Green Living with Tee
This week, Tee is joined by Dr. John E. Lewis, PhD, founder and president of , clinical nutrition researcher, and author of more than 180 peer-reviewed scientific publications. With a career spanning decades in nutrition, exercise science, and human health, Dr. John has dedicated his life to studying how nutrition can influence aging, cognitive function, and overall wellness. In this fascinating conversation, he shares how his journey from competitive bodybuilding to scientific research led him to discover the powerful role of polysaccharides—complex carbohydrates found in plants such as...
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Gary Kaplan, DO: How to Boost Longevity and Decrease Chronic Pain & Inflammation
Green Living with Tee
This week, Tee is joined by Dr. Gary Kaplan, DO. Dr. Gary is the founder and medical director of the and author of two books, and . A pioneer and leader in the field of integrative medicine, Dr. Gary is one of only 19 physicians in the country to be board-certified in both family Medicine and pain medicine. In this chat, Dr. Gary shares how chronic inflammation, not simply aging itself, is the common thread behind many of today’s most common health challenges, including chronic pain, fatigue, autoimmune disease, cognitive decline, and Alzheimer’s. Dr. Gary also explains...
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Martha Carlin: The Gut-Brain Connection
Green Living with Tee
This week, Tee is once again joined by Martha Carlin, entrepreneur, researcher, microbiome advocate, and author of . Martha’s journey into health research began after her husband John was diagnosed with Parkinson’s disease at just 44 years old. Determined to understand why a seemingly healthy, active man developed a neurodegenerative disease, Martha spent more than two decades investigating the links between gut health, environmental toxins, nutrition, and chronic illness. Her work has led her to explore the emerging science behind the gut-brain axis and how the microbiome may influence...
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Barbara Ann Briggs: From Toxins to Balance: Simple Ayurvedic Keys to Natural Health
Green Living with Tee
This week, Tee is joined by , an author, certified consciousness advisor, spiritual teacher, and longtime practitioner of Ayurveda and Transcendental Meditation. Barbara has dedicated her life to studying and sharing ancient Ayurvedic wisdom that helps individuals cultivate greater health, balance, and longevity. Through her work, she teaches practical ways to strengthen immunity, reduce the impact of modern environmental stressors, and reconnect with the body's innate intelligence. Barbara shares her personal journey into Transcendental Meditation and Ayurveda, explaining how both practices...
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Vincent D'Alessio: Why the Federal Government Is the Most Dangerous Toxin to Us All
Green Living with Tee
This week, Tee sits down with Vincent D’Alessio, better known online as , a real estate investor, real estate agent, business owner, and outspoken advocate for personal responsibility. Although he doesn't work in the health industry, Vinnie has spent years researching government regulation, environmental toxins, food safety, and the growing influence of corporate lobbying on public policy. Together, Tee and Vinny explore the role federal agencies such as the EPA and FDA play in regulating chemicals, food additives, and environmental contaminants. They discuss concerns about industry...
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Jodi Scott: Plants With Purpose: Rethinking First Aid, Wellness, and Chemical Exposure
Green Living with Tee
This week, Tee is joined by Jodi Scott, co-founder and CEO of , a plant-based first aid and herbal wellness company dedicated to helping people reduce unnecessary chemical exposure in their everyday lives. With a master's degree in health psychology and more than two decades of experience in health and wellness, Jodi combines her passion for holistic health, herbal medicine, and consumer education to empower individuals to make healthier choices for themselves and their families. Jodi shares the story behind Green Goo's creation, explaining how she discovered that many of the products...
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Bracha Goetz: Nourish Your Hungry Soul With Gratitude
Green Living with Tee
This week, Tee is joined by Bracha Goetz, a Harvard-educated author of 47 children’s books and a candid memoir for adults about her journey to joy, . Her newest picture books include and . After spending two decades trapped in binge eating, restrictive dieting, and a persistent sense of emptiness, Bracha discovered a powerful truth: what we are truly craving is not more food, but lasting spiritual nourishment. Her healing journey led her to explore ancient wisdom and uncover the role gratitude plays in overcoming addiction and restoring joy. Bracha shares how...
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Leeah Smestad: Conscious Travel in a Toxic World
Green Living with Tee
This week, Tee sits down with Leeah Smestad, a world traveler, conscious travel advisor, and founder of . After visiting all seven continents and more than 50 countries, Leeah discovered something many travelers notice but rarely fully understand: chronic digestive issues, migraines, acne, and inflammation often improve dramatically when spending time abroad. What began as personal observations during a trip to Europe eventually became a deeper exploration into how food quality, environmental exposures, and lifestyle habits impact overall health. Leeah shares her personal journey with years of...
info_outlineThis week, Tee is once again joined by Martha Carlin, entrepreneur, researcher, microbiome advocate, and author of Connected: Love, Loss, and the Unseen Forces Behind Chronic Disease. Martha’s journey into health research began after her husband John was diagnosed with Parkinson’s disease at just 44 years old. Determined to understand why a seemingly healthy, active man developed a neurodegenerative disease, Martha spent more than two decades investigating the links between gut health, environmental toxins, nutrition, and chronic illness. Her work has led her to explore the emerging science behind the gut-brain axis and how the microbiome may influence neurological health.
Martha shares the deeply personal story that inspired her new book, explaining how John’s diagnosis launched a lifelong quest to uncover potential root causes of Parkinson’s disease. She discusses the role of environmental exposures such as pesticides, herbicides, water contaminants, and processed foods, as well as the impact these factors may have on the gut microbiome. Martha explains why the digestive system functions as a communication hub for the immune system, neurotransmitters, hormones, and brain health, and how disruptions in the microbiome may contribute to inflammation, depression, and chronic disease.
In this conversation, Tee and Martha explore the growing body of research connecting gut health to Parkinson’s disease, mental health challenges, and other chronic conditions. They discuss practical ways to reduce toxic burden, improve water quality, support the microbiome through nutrition, and make healthier lifestyle choices without becoming overwhelmed. Martha also shares insights into detoxification, emotional healing, and the often-overlooked connection between unresolved grief, stress, and physical illness. Throughout the discussion, she emphasizes the importance of addressing root causes, supporting the body’s natural resilience, and empowering individuals to take small steps toward better health.
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Produced By: Social Chameleon