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257. Benjamin Wurgaft and Merry White with Peter Miller: Epicurean Odyssey

Town Hall Seattle Arts & Culture Series

Release Date: 05/21/2024

261. Becky Selengut with Bethany Jean Clement: Misunderstood Vegetables show art 261. Becky Selengut with Bethany Jean Clement: Misunderstood Vegetables

Town Hall Seattle Arts & Culture Series

Go from “what the heck is this” to “how does it taste so good” in a celebration of misfit vegetables. Maybe you just discovered celery root (a lumpy, softball-sized bulb), at the grocery store. Or perhaps you received watermelon radishes in a CSA package. Did a parsnip catch your eye at the farmers’ market? Even vegetables you think you know, like cabbage or brussels sprouts, will reveal next-level flavor with the right recipe. Becky Selengut has made it her mission to take less popular — or even outright scorned vegetables like beets and okra — and cook them into irresistible...

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260. Scratch Night 2024 with Maia Brown and Brivele show art 260. Scratch Night 2024 with Maia Brown and Brivele

Town Hall Seattle Arts & Culture Series

Town Hall's 2024 Scratch Night featuring the work-in-progress of our Artist-in-Residence Maia Brown In collaboration with  bandmate, Stefanie Brendler, Maia crafts an intimate evening that dives deep into the Yiddish archives of anti-fascist poetry and song, offering a glimpse into their creative process. Maia Brown, a visual artist, Yiddish musician, and educator, brings a rich background in oral history and fine art to this exploration, alongside Stefanie Brendler, a multi-talented Seattle-based artist, composer, and member of the klezmer brass band Shpilkis. This evening comprises a...

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259. Lifecycle of Seattle Artists: A Panel Discussion with Local Artists show art 259. Lifecycle of Seattle Artists: A Panel Discussion with Local Artists

Town Hall Seattle Arts & Culture Series

Explore the life cycle of Seattle artists in a dynamic round table discussion hosted by Sarah Traver, director of Traver Gallery. Join the conversation on transforming artistic practice into a flourishing and creative career within the vibrant artistic landscape of Seattle. Esteemed artists Esther Ervin, Henry Jackson-Spieker, Steve Jensen, Pohlman Knowles, and Jeanne Marie Ferraro all connected with Pratt Fine Arts Center, will share their experiences in developing their practices across diverse disciplines, including glass, installation, jewelry, metal, printmaking, public art,...

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258. Shain Shapiro with Greg Scruggs: How Music Builds Cities show art 258. Shain Shapiro with Greg Scruggs: How Music Builds Cities

Town Hall Seattle Arts & Culture Series

Looking back through history, it is obvious that the presence of music has had a profound impact on the daily lives of humans, our cultural rituals, and the evolution of civilization as a whole. Yet in public discourse, we still tend to separate conversations about music from those about civics or politics. We frame music as a product for entertainment when in reality the practice of music is deeply tied to the way our communities are structured and function. Shain Shapiro is the director of the global nonprofit Center for Music Ecosystems, and author of This Must Be The Place: How...

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257. Benjamin Wurgaft and Merry White with Peter Miller: Epicurean Odyssey show art 257. Benjamin Wurgaft and Merry White with Peter Miller: Epicurean Odyssey

Town Hall Seattle Arts & Culture Series

What do we learn when an anthropologist and a historian talk about food? Across endless eras, landscapes, and civilizations, humanity’s relationship with food has played the part of one of the landmark features of culture and community. We feel this on both the micro and macro scale — from learning a recipe passed down through generations of one’s own family to the excitement of exploring an unfamiliar local market in a city far from home. Culinary curiosity invites us all to the table, and through their new book, Ways of Eating, authors and storytellers Benjamin Wurgaft and Merry...

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256. Tricia Romano with Dan Savage and Jane Levine: Voices of the Village show art 256. Tricia Romano with Dan Savage and Jane Levine: Voices of the Village

Town Hall Seattle Arts & Culture Series

The Village Voice aimed to show readers something that mainstream publications wouldn’t: live theater productions climbing through the scaffolding of off-Broadway venues; moments in music from hip-hop to jazz to punk; New York City civil issues, like corrupt landlords; and global issues, like the AIDS crisis. Through decades of independent reporting and first-hand accounts within the myriad subcultures of New York, the Village Voice built a journalistic legacy of lived experience, bold critique, and political activism. One can’t help but wonder, what it must have...

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255. Sasha LaPointe with Dawn Barron: Poignant Reflections on Indigenous America show art 255. Sasha LaPointe with Dawn Barron: Poignant Reflections on Indigenous America

Town Hall Seattle Arts & Culture Series

What does it mean to be a proudly queer Indigenous woman in the United States today? Sasha LaPointe, winner of the 2023 Pacific Northwest Book Award for her memoir, Red Paint, shares a new collection of essays that navigate the complexities of indigenous identity, challenge stereotypes, and address cultural displacement and environmental concerns. Thunder Song draws inspiration from her family’s rich archive and the work of her late great-grandmother and weaves together stories that demonstrate the profound intersections of community, commitment, and conscientious honesty....

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254. Tessa Hulls with Putsata Reang: Exploring Generational Echoes show art 254. Tessa Hulls with Putsata Reang: Exploring Generational Echoes

Town Hall Seattle Arts & Culture Series

If you’re a part of the Seattle arts scene, chances are you’ve come across Tessa Hulls. She has a hand in many local creative communities, including Seattle Arts & Lectures (where you might have spotted her illustrations on the 2021 Summer Book Bingo Card!), the Seattle Office of Arts and Culture, and the Henry Art Museum. She’s also the lead artist in the Wing Luke Museum exhibit which explores the impacts of how the I-5 construction ran right through the Chinatown International District in the 1960s. It’s no surprise then that Hulls is passionate about mixing art and...

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253. Sloane Crosley with Ben Gibbard: Grief Is for People show art 253. Sloane Crosley with Ben Gibbard: Grief Is for People

Town Hall Seattle Arts & Culture Series

Have you ever lost something or someone dear to you? Though it ranges in severity and impact, loss is a shared human experience – an inevitable, inescapable part of life. Praised for her humor and sharp wit, essayist and novelist Sloane Crosley delivers her first memoir Grief is for People, exploring how loss can take many forms. After the pain and confusion of losing her closest friend Russell to suicide – which occurred only a month after also losing prized possessions and her sense of safety following a burglary – Crosley looks for answers, even where they may be elusive....

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252. Eric Klinenberg with Margaret O’Mara: A Year Which Will Live in Infamy show art 252. Eric Klinenberg with Margaret O’Mara: A Year Which Will Live in Infamy

Town Hall Seattle Arts & Culture Series

You’d be hard-pressed to find a person whose life went unchanged in 2020, arguably one of the most consequential years in human history. It marked an unprecedented time, left indelible memories in our minds, and set off ripple effects we still feel even today. Disruption of normal life was nearly universal; however, the ways in which we experienced disruption were varied. Acclaimed sociologist and bestselling author Eric Klinenberg’s latest work 2020: One City, Seven People, and the Year Everything Changed offers an account of a single year in modern history told through the...

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What do we learn when an anthropologist and a historian talk about food? Across endless eras, landscapes, and civilizations, humanity’s relationship with food has played the part of one of the landmark features of culture and community. We feel this on both the micro and macro scale — from learning a recipe passed down through generations of one’s own family to the excitement of exploring an unfamiliar local market in a city far from home.

Culinary curiosity invites us all to the table, and through their new book, Ways of Eating, authors and storytellers Benjamin Wurgaft and Merry White are here to serve.

Wurgaft and White aim to introduce readers to the interwoven worlds of global food history and food anthropology, exploring how we’re not just what we eat, but where, why, and how we came to eat it in the first place. Throughout their collaborative work, Wurgaft and White embark on a world tour of anthropological accounts and vivid storytelling, paying visits to Panamanian coffee growers, Japanese knife forgers, and the medieval age of women brewing beer.

Ways of Eating explores the influence of migration and politics in shaping both group identity and global culinary practices, from the Venetian spice trade to the Columbian Exchange to the parallels between ancient Roman garum and contemporary Vietnamese nớc chấm. There are as many dynamics at play across the world of food anthropology as spices in a well-stocked pantry, and Ways of Eating seeks to understand and follow them from the plate back to the kitchen, the farm, and the field.

Co-authors Benjamin A. Wurgaft and Merry I. White are a son and mother duo with backgrounds in history, philosophy, anthropology, and the social study of food. Merry White is a Professor of Anthropology at Boston University, with a specialization in Japanese social and food culture. Their previous publications include White’s Coffee Life in Japan and Wurgaft’s Meat Planet: Artificial Flesh and the Future of Food. This is their first book written together.

Born in New England, Peter Miller is a graduate of Williams College and Harvard Graduate School of Education. He moved to Seattle in November 1970, a time when one could rent a home from a nearby phone booth with the instructions, “the key is under the mat, I will come meet you this week.” In 1975, Miller opened a bookshop in Wallingford, with its first lecture series featuring Tom Robbins and Alan Furst. In 1980, he opened an architecture bookshop in Pioneer Square, relocating it to the market in 1983. Thirty years later, he moved again to Belltown, in association with George Suyama Architects. The shop is now situated in Pioneer Square between First Avenue and the water. Additionally, Miller served as a member of the Seattle Design Commission from 1998 to 2001. Peter has authored three books: Lunch at the ShopFive Ways to Cook Asparagus, and How to Wash the Dishes, with a fourth book set to be released in May, titled Shopkeeping.

 

Book cover: A light beige background with blank ink sketches of various foods on the edges. Orange title text in the middle says “Ways of Eating.” Smaller black subtitle says “Exploring Food Through History and Culture” between the lines of the main title.
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Ways of Eating: Exploring Food through History and Culture

Third Place Books