Risky or Not?
Dr. Don and Professor Ben talk about the risks of meat from puffy or bloated packages. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
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Dr. Don and Professor Ben talk about the risks from eating Ballpark cheeseburger made with with self-serve sticky cheese handled by others. Fedica text: Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
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Dr. Don and Professor Ben talk about the risks from eating air cooled hard boiled eggs after a week at room temperature. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
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Dr. Don and Professor Ben talk about the risks from drinking drinking Horatio Nelson’ embalming fluid made with brandy, with camphor and myrrh. Dr. Don - risky ☣️ Professor Ben - risky ☣️
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Dr. Don and Professor Ben talk about the risks from consuming Costco free food samples. Fedica text: Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
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Dr. Don and Professor Ben talk about the risks of standing in a hotel bathroom in Athens Greece after a shower head explodes. Fedica text: Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
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Dr. Don and Professor Ben talk about the risks of Consuming a fly in wine, on two different occasions. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
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Dr. Don and Professor Ben talk about the risks of using a beer canning line to package low acid canned food that will not be refrigerated. Dr. Don - risky ☣️ Professor Ben - risky ☣️
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Dr. Don and Professor Ben talk about the risks of storing garlic confit at 37 °C (in Ben’s refrigerator) for two weeks. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
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Dr. Don and Professor Ben talk about the risks if you don’t drink 8 glasses of water a day. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
info_outlineDr. Don and Professor Ben talk about the risks of transporting unpasteurized Saint Nectaire Cheese from France to Canada
Dr. Don - risky ☣️
Professor Ben - risky ☣️
- Saint Nectaire
- River Cruises - European, Asian, Mississippi & Nile Cruises | Viking®
- Home - Kinderdijk
- Dunning–Kruger effect - Wikipedia
- 729. Eating Raw Milk Gouda Cheese in an Unregulated Brazilian Facility — Risky or Not?
- Escherichia coli O121 outbreak associated with raw milk Gouda-like cheese in British Columbia, Canada, 2018 - PMC
- Enumeration of Escherichia coli O157 in Outbreak-Associated Gouda Cheese Made with Raw Milk - ScienceDirect
- pH and aw Saint-Nectaire