827. Bloated Meat Packages
Risky or Not?
Dr. Don and Professor Ben talk about the risks of meat from puffy or bloated packages. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
info_outline
826. Ballpark Cheeseburger With Self-Serve Sticky Cheese
Risky or Not?
Dr. Don and Professor Ben talk about the risks from eating Ballpark cheeseburger made with with self-serve sticky cheese handled by others. Fedica text: Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
info_outline
825. Air Cooled Hard Boiled Eggs After a Week at Room Temperature
Risky or Not?
Dr. Don and Professor Ben talk about the risks from eating air cooled hard boiled eggs after a week at room temperature. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
info_outline
824. Drinking Horatio Nelson's Embalming Fluid Made With Brandy
Risky or Not?
Dr. Don and Professor Ben talk about the risks from drinking drinking Horatio Nelson’ embalming fluid made with brandy, with camphor and myrrh. Dr. Don - risky ☣️ Professor Ben - risky ☣️
info_outline
823. Costco Free Food Samples
Risky or Not?
Dr. Don and Professor Ben talk about the risks from consuming Costco free food samples. Fedica text: Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
info_outline
822. Don's Rusty Shower Event
Risky or Not?
Dr. Don and Professor Ben talk about the risks of standing in a hotel bathroom in Athens Greece after a shower head explodes. Fedica text: Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
info_outline
821. Consuming a Fly in Wine, Twice
Risky or Not?
Dr. Don and Professor Ben talk about the risks of Consuming a fly in wine, on two different occasions. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
info_outline
820. "Canning" an Unrefrigerated Low Acid Canned Food
Risky or Not?
Dr. Don and Professor Ben talk about the risks of using a beer canning line to package low acid canned food that will not be refrigerated. Dr. Don - risky ☣️ Professor Ben - risky ☣️
info_outline
819. Storing Garlic Confit in Ben's Refrigerator for Two Weeks
Risky or Not?
Dr. Don and Professor Ben talk about the risks of storing garlic confit at 37 °C (in Ben’s refrigerator) for two weeks. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
info_outline
818. Not Drinking 8 Glasses of Water a Day
Risky or Not?
Dr. Don and Professor Ben talk about the risks if you don’t drink 8 glasses of water a day. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
info_outlineDr. Don and Professor Ben talk about the risks of leaving raspberries at room temperature for about 28 hours.
Dr. Don - not risky 👍🏼
Professor Ben - not risky 👍🏼
- Post by @batecho.bsky.social — Bluesky
- 707. Eating Fruit That’s Been Bitten by a Bat — Risky or Not?
- Pathogen Modeling Program (PMP) pH of Selected Foods
- Microbiological Surveillance Sampling: FY 19-23 Frozen Berries (Strawberries, Raspberries and Blackberries) | FDA
- Qualitative Risk Assessment Cyclospora cayetanensis on Fresh Raspberries and Blackberries
- Lee-Ann Jaykus | Food, Bioprocessing and Nutrition Sciences
- Survival of Foodborne Pathogens on Berries