Danielle Thoe, Sara Yergovich, and Rikki's, Part 2 (S8E11)
Release Date: 02/05/2026
Storied: San Francisco
In Part 2, we hear the story of how Danielle and Sara met and eventually acted on the totally bananas (but shouldn’t be) idea of opening a women’s sports bar. Sara and her partner had just landed in San Francisco and fell right into a supportive community. Not that they didn’t have that back in the UK. But their friends there were starting to settle down and have kids, and that life wasn’t for them. Then we turn to the story of how Danielle and Sara met, on a soccer field, of course. An soccer field to be exact. Danielle was a leader in the queer nonprofit organization at the time, a...
info_outlineStoried: San Francisco
San Francisco has a women’s sports bar! In this episode, meet Danielle Thoe and Sara Yergovich. Together, they own and operate , a women’s sports bar on Market in the Castro. We’ll hear from Danielle and Sara about their early lives and how they made their way to San Francisco and became friends. We’ll also hear the story of why and how they opened The City’s first women’s sports bar, as well as the incredible woman they named it for. Most importantly, both Sara and Danielle (and me, Jeff) are Libras 😉. We start with Danielle. She grew up in Plymouth, Michigan, a suburb of...
info_outlineStoried: San Francisco
In Part 2, we pick up where we left off in Part 1. Kathy left her hometown of San Francisco for the first time to go to college at USC. Originally, she wanted to major in science. There was and perhaps still is a prevailing expectation in her culture to go into some sort of lucrative career. Surely, no one would want to go into the food business intentionally, so the trope goes. So Kathy set out to make her parents proud. Soon enough, though, she realized she doesn’t like science, and switched to becoming a business major. She earned a bachelor’s in entrepreneurship and operations and soon...
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Kathy Fang was born in the Chinese Hospital in Chinatown in San Francisco. In this episode, meet and get to know Kathy. These days, she’s the co-owner (with her dad) and chef at in South of Market. She’s also joined her parents in running their restaurant, the legendary . But her story starts with Lily and Peter (her mom and dad). We’ll get to Lily and Peter’s story, of course. But Kathy begins by talking about her unique position being born just up the hill from her parents’ restaurant, and essentially growing up at House of Nanking. She sees herself as perfectly positioned not...
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Listen in as I chat with return guest about his latest book, Epicenter. The photobook beautifully captures the skateboarding scene at the Embarcadero from 1990 to 1993. The accompanying IRL photo exhibit for Epicenter has been extended through Sunday, Jan. 25, at 201 Jackson St. More info . Here’s the last episode we did with Jake, all about his previous book, Right Before My Eyes: We recorded this podcast over Zoom in December 2025. Photo of Jovantae Turner by Jacob Rosenberg
info_outlineStoried: San Francisco
In Part 2, we pick up where we left off in Part 1. The “bootcamp” post-college and early career experience Hollis had at Creative Circus was interesting—she found herself seemingly taking it more seriously than many who’d come right out of a four-year program. She also balanced getting engaged and married in this time. Every year, Hollis’s grad school organized portfolio reviews with advertising agencies in either New York or San Francisco. Luckily for all of us, the year it was her turn, Creative Circus took students to The City. Once here, they met folks from big firms, including...
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We’re baaaaaaack! Happy New Year, y’all! In this first episode of 2026, meet and get to know San Francisco artist . Hollis first came across my radar a few years ago when she won a contest to design our city’s new “I voted” stickers. I soon learned that she’s something of an artistic fixture in one of my adopted neighborhoods—The Inner Richmond. So I sat down with her one afternoon in November to learn more about her life. In Part 1, Hollis, an artist, illustrator, and designer, begins sharing her life story, which started in Atlanta. She grew up in the same Georgia house where...
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Listen in as my friend Vandor Hill and I wrap up his second year of Whack Donuts’ brick-and-mortar location. This is Vandor’s third appearance on Storied: SF. Here are the other two episode’s we’ve done with him: We recorded this podcast at in Embarcadero 4 in December 2025. Photo by Jeff Hunt
info_outlineStoried: San Francisco
In Part 2, we pick up right where we left off in Part 1. Continuing her history of 3117 16th Street, Lex notes that “The Roxie has lived many lifetimes.” She describes the Eighties and Nineties as busy times for the theater. They ran a series of Werner Hertzog films in that era. Akira Kurisawa visited for some of his movies. Many local films and film festivals took place at The Roxie. Frameline was set there. San Francisco and the greater Bay Area were becoming something of a cinema mecca. The aforementioned Roxie Releasing ended up helping the business in times when ticket sales weren’t...
info_outlineStoried: San Francisco
When you tell friends you’re going to see a movie at The Roxie, there’s an almost palpable envy that sets in for them. In this episode, meet Lex Sloan and Henry S. Rosenthal. Lex is ’s executive director and Henry is on its Board of Directors and the chair of the theater’s capital campaign, which we’ll get to. In the meantime, if you’d like to help keep a bona fide San Francisco landmark in its rightful home until the end of time (they’d sure love you to, and so would I), donate to the Forever Roxie fund . We start with Henry, who lets us know that the “S” in his name stands...
info_outlineIn Part 2, we hear the story of how Danielle and Sara met and eventually acted on the totally bananas (but shouldn’t be) idea of opening a women’s sports bar. Sara and her partner had just landed in San Francisco and fell right into a supportive community. Not that they didn’t have that back in the UK. But their friends there were starting to settle down and have kids, and that life wasn’t for them.
Then we turn to the story of how Danielle and Sara met, on a soccer field, of course. An SF Spikes soccer field to be exact. Danielle was a leader in the queer nonprofit organization at the time, a role she fell into somewhat by accident, but she did manage to make some needed updates. One of those was to bring in more women and non-binary folks. And she considers her time in leadership successful in part because she was able to hand it off and step away.
Shortly after their first meeting came the idea to open a women’s sports bar. Danielle had been putting together watch parties for women’s sports championship games for a few years. It involved calling around to see what bars would air the game in question. Not easy. Eventually, she mentioned to a friend the idea of opening her own place. Sara overheard this and chimed in, “I wanna do that!” Neither of the two had any experience opening and operating a place like Rikki’s. They did both work service jobs when they were younger. But what they did have under their respective belts was important—building community.
Danielle’s time with the Spikes also served her well as far as things like budgets and taxes are concerned. The watch parties Danielle had organized became more and more of a thing, and started happening regularly at SF spots like Standard Deviant. In addition to offering space, folks from the brewery helped them with financial stuff. Getting wildly differing advice from various sources helped Sara and Danielle learn more about themselves and the two as a team.
Opening Rikki’s around the time that the Golden State Valkyries’ inaugural season was starting didn’t hurt matters.
Danielle describes Rikki’s early days, being at capacity. She’d walk the line of folks outside and let them know the situation. She even offered neighboring bars that might have Valkyries games on. She talks about being struck by the amount of people who stayed there anyway, watched the game on their phones, and eventually made their way into San Francisco’s women’s sports bar.
We rewind a little to talk about Sara and Danielle’s decision to name the bar Rikki’s, after Rikki Streicher. Back in the day, Streicher owned lesbian bars such as Maude’s and Amelia’s. We sidebar to hear some of Sara and Danielle’s name ideas that didn’t make it. Diva Dribble Dive might be my favorite. But back to Rikki …
They wanted a name that resounded with and was relevant to San Francisco. They went through lists of historic lesbian and women’s bars, and kept seeing Rikki’s name listed as an owner. They dug deeper on this mysterious character to find that Rikki had a very strong connection to local sports in addition to the bars she ran. She was one of the first sponsors of the Gay Games. The woman part was there. The sports part was there. And the queer part was there. Check, check, check.
Then we go back to opening the bar. They announced the location on New Year’s Day 2025 and opening day was … sometime in mid-June. Because they’re still in their first year as a business, every holiday or event either is or feels brand-new. And because they got started amid the Valkyries’ rise, they’re finding new ways to utilize the space. That includes trivia nights, live music and DJs (eventually; it’s all being applied for), other theme and game nights, and soon, the Olympics.
We end the episode hearing what surprised Danielle and Sara about opening San Francisco’s women’s sports bar.
Photography by Marcella Sanchez