Women Positively Ageing
In this episode we're diving into a topic that's crucial for many, especially as we navigate mid-life: bladder health. We'll be exploring the top five challenges women often face with their bladder health during this stage of life and offering practical advice on how nutrition can play a pivotal role in managing these issues. From urinary incontinence to overactive bladder, pelvic floor weakness, hormonal changes and lifestyle factors we'll cover the key concerns that can impact your daily life. But don't worry, we're not just here to talk about the problems. We'll also provide you with...
info_outline How to retire wellWomen Positively Ageing
Today, we're delving into a topic that many of us will face at some point: retirement. This significant life transition brings about a host of changes, and one area that often gets overlooked is how it affects our eating habits. Guests My guests today are dietitian Avril Aslett-Bentley and Olive Strachan MBE. Avril Aslett-Bentley is a very experienced Registered Nutritionist and Dietitian, whose career covers diverse aspects of Nutrition & Dietetics, across the UK & beyond and has semi-retired from her previous full-time academic role. Olive is a Dominican born, business woman...
info_outline Healthy ageing: Empowering African and Caribbean communities in the UKWomen Positively Ageing
In this episode, we'll explore the main challenges African and Caribbean people encounter while ageing. My guest today is Dr Sophia Amenyah is an Assistant Professor in Nutrition and Registered Nutritionist of African heritage at Northumbria University. She specialises in culturally-tailored nutrition and how this influences ageing well particularly for African and Caribbean individuals. She believes that food is a big part of our heritage and wellbeing. She is passionate and dedicated to empowering our community to eat well, keep active, and maintain strong social connections especially...
info_outline How to eat well during menopauseWomen Positively Ageing
Brief summary of episode: Menopause is a period of transition that can affect women in a range of different ways. The way in which we respond to the changes can have a lasting impact on the quality of our health. In today’s episode we discuss how the food we eat can help us to live well through menopause and beyond. Laura is an award-winning Freelance Registered Nutritionist who specialises in nutrition writing, workplace wellness and nutrition communications. Laura studied public health and nutrition at the University of Aberdeen. Now, with...
info_outline Depression, anxiety and ageing wellWomen Positively Ageing
Depression is one of the leading causes of disease related disability in women and they are nearly twice as likely as men to suffer from an episode of depression. The prevalence has been reported to be particularly high during the menopause transition. Women with a history of anxiety and depression report worse quality of life during their mid-years. My guest today is Dr Charlotte Marriot is a Consultant NHS Psychiatrist, a Certified Lifestyle Medicine Physician and a nature-based coach. She likes to inspire and empower people to make small changes to their lifestyles to...
info_outline How to sleep betterWomen Positively Ageing
Sleep is crucial for our overall health and well-being, affecting both our physical and mental health. This is why a lack of it impairs a range of functions from task performance and post-physical activity recovery to cognitive performance and mood. Poor sleep quality also impairs decision-making. What can we do to manage episodes of poor sleep? Is it just sleep that’s an issue and where does tiredness come into it? What impact can menopause have on our sleep? In today’s episode, I’ll be asking these questions to Dr Jonny Bloomfield, health and performance coach and I’ll also be...
info_outline Letting go of wanting to lose weightWomen Positively Ageing
Welcome to today’s episode “Letting go of wanting to lose weight” with non-diet counsellor Mel Wakeman and guest Amy Wilkinson sharing her lived experience. Mel is a highly experienced and neurodivergent registered nutritionist specialising in intuitive eating, non-diet nutrition and counselling for eating disorders, disordered eating and body image issues. She developed an eating disorder herself at 16 (now recovered) which fed her interest in nutrition, before beginning a long lecturing career in 1997. Since launching Wakeman Nutrition in 2017 Mel is on a mission to...
info_outline How good is your bone health?Women Positively Ageing
As we age from mid-life we lose muscle mass and our bone strength gradually declines. Keeping our bone health for as long as possible is important to prevent us from becoming frail. What does ‘bone health’ mean? ● Bone health is about keeping your bones healthy for life, so you can live well for longer. ● Good bone health can prevent fractures and the health consequences of this - pain, disability, loss of independence, poor quality of life. How do we maintain good bone health as we age? Is it...
info_outline Heart health and menopauseWomen Positively Ageing
Heart disease tends to be considered a man’s problem and high blood pressure, cholesterol, stress and too much drinking and smoking are common problems for men. The reality is that the risk of coronary heart disease increases for women after menopause. The good news is that there are changes that we can make in our daily lives that can reduce the risk factors for coronary heart disease and stroke. We’ll hear about how changes to the diet can help reduce cholesterol levels, disease risk and manage other menopausal symptoms. Join me in this episode to hear from our researcher Dr Laura...
info_outline How to protect your brain healthWomen Positively Ageing
Brief summary of episode: The brain is a complex organ that controls our movement, our emotions and stores our precious memories. When we talk about brain health, there are a few definitions and the one I have chosen is from World Health Organisation (WHO) due to its inclusive language. “Brain health is the state of brain functioning across cognitive, sensory, social-emotional, behavioural and motor domains, allowing a person to realize their full potential over the life course, irrespective of the presence or absence of disorders.” How do we...
info_outlineHeart disease tends to be considered a man’s problem and high blood pressure, cholesterol, stress and too much drinking and smoking are common problems for men. The reality is that the risk of coronary heart disease increases for women after menopause. The good news is that there are changes that we can make in our daily lives that can reduce the risk factors for coronary heart disease and stroke. We’ll hear about how changes to the diet can help reduce cholesterol levels, disease risk and manage other menopausal symptoms.
Join me in this episode to hear from our researcher Dr Laura Wyness.
Laura is an award-winning Freelance Registered Nutritionist who specialises in nutrition writing, workplace wellness and nutrition communications.
Laura studied public health and nutrition at the University of Aberdeen. Now, with over 15-years’ experience working in food innovation and academic research she loves reviewing the scientific evidence and translating it into clear messages.
Her work includes offering online nutrition consultations and she has provided dietary advice for many peri-menopausal women. In collaboration with fellow Registered Nutritionist Lynn Burns, she has helped developed ebooks and online courses on Eating Well for Menopause.
Laura explains her interest in menopause and diet and that women are not as aware of the risk associated with menopause and heart disease.
Topic 1 - Menopause symptoms and impact on heart health and cholesterol level
Topic 2 - Key nutrients and useful foods to include in the diet to help reduce cholesterol level
Topic 3 - Other menopausal symptoms such as poor sleep and bladder issues
Top 3 things people should focus on to improve their heart health
1. Check your cholesterol and BP levels
2. Include heart healthy foods - oats, nuts, soya foods…plenty F&V, beans and pulses, mycoprotein/Quorn foods and adding a portion of oil-rich fish each week
3. Hydrate well – ask yourself are you drinking enough? Staying well hydrated helps your heart do its job and helps your muscles work more efficiently.
List of resources, suggested materials, and social media:
Guide to eating well during the menopause - UCLP© menopause - HEART UK
The Ultimate Cholesterol Lowering Plan - Ultimate Cholesterol Lowering Plan - HEART UK
Heart UK - https://www.heartuk.org.uk/cholesterol/understanding-your-cholesterol-test-results-
HEART UK NHS Heart Age Calculator - What's your heart age? - NHS (www.nhs.uk)
Let’s Talk Food e-books and courses - LetsTalkFood (thinkific.com)
The Lancet women and cardiovascular disease commission: reducing the global burden by 2030 (2021). Vogel B et al.
https://www.thelancet.com/journals/lancet/article/PIIS0140-6736(21)00684-X/fulltext
Recommendations from an international team of experts and leaders in the field have been generated with a clear focus to reduce the global burden of cardiovascular disease in women by 2030
Note:
“We use the term ‘women’ throughout this talk with no intention of exclusion. It is important to highlight that it is not only those who identify as women who may experience menopausal symptoms.
For example, some transgender men, non-binary people, and intersex people or people with variations in sex characteristics may experience menopause.”
Useful reference: https://rockmymenopause.com/get-informed/transgender-health/
Please note that this podcast is not intended for use by non-medically qualified individuals or as a an alternative to any medical treatment.